Cut cod into 3/4 inch squares. Sprinkle with salt, pepper and lemon juice. Grind to a paste (in mortar or electric blender) the red pepper, peppercorns, coriander, cumin, garlic, onion and turmeric (or curry powder) with about 1 tablespoon Coconut milk; add to remaining milk. Cook the fish in the Coconut milk about 10 minutes, [...]
Appetizers
Potato-crust Quiche
DIRECTIONS — COOK POTATOES, DRAIN,PEEL+ MASH, MEASURE 1 1/3 CUPS. STIR IN MARGARINE. SPOON INTO A GREASED 9 IN PIE PLATE. SPREAD OVER BOTTOM AND UP SIDES OF PLATE; BUILD UP SIDES WITH A SPOON TO FORM A CRUST. ARRANGE VEGETABLES IN BOTTOM OF POTATO CRUST; SPRINKLE WITH CHEESE. IN A SMALL BOWL COMBINE EGGS [...]
Southern Smokies Catfish Pate
1. Combine all ingredients except toast and lemon wedges in a processor bowl; process until ingredients are mixed well. 2. Chill in molds or crocks. 3. Serve on toast fingers; squeeze lemon wedges over pate.
Open-face Dumplings
TO ASSEMBLE: 30 dumpling or gyoza skins Sesame oil for coating steamer 1/2 cup minced scallion greens Lightly chop the ground pork until fluffy. Place in a mixing bowl and add the remaining filling ingredients. Stir vigorously in one direction with your hand or a wooden spoon to blend the ingredients evenly. Place a heaping [...]
Tuna-burgers
1. Combine all ingredients except buns in a large mixing bowl. Blend thoroughly. 2. Place bottom of hamburger buns in a shallow, 10 inch round heat-resistant, non-metallic baking dish. Spoon tuna mixture onto bun halves. 3. Place top half of hamburger bun on tuna mixture. 4. Heat, uncovered, in e Oven 4 minutes or until [...]
Thai Spicy Noodles
Ground peanuts for garnish, lemon wedges, cucumber slices and chopped coriander. Soak rice noodles in cold water for two to three hours and drain just before use (or partially cook any other type of thin noodles and allow to cool. Mix together fish sauce, lime juice, tomato puree, sugar and red pepper flakes; set aside. [...]
Fish Mcnuggetts
DREDGE 1/2 c Corn FLOUR (not corn meal) 1/2 c Flour 1/2 ts Ground cayenne pepper 2 ts Salt or to taste 1/4 ts Garlic POWDER 1/2 ts Onion powder 2 lb Fish fillets, cubed 1 inch 1 qt Oil for frying Preheat oil to 350 F. In med. size bowl, beat egg, milk, salt, [...]
Zucchini Fritters
Fill a deep-fat fryer of skillet with oil to a 2-in. depth. Heat to 375 degrees. Meanwhile, combine milk and egg in a mixing bowl. Stir together dry ingredients and add to egg mixture; blend well. Fold in zucchini. Drop batter by rounded teaspoonfuls into hot oil. Fry until deep golden brown, turning once . [...]
Chili Bean Dip
Process cottage cheese, beans and seasoning mix in blender or food processor until fairly smooth. Serve with dippers.
Chili Gourmet Style
In a kettle, cook the onions in oil, covered over moderately low heat, stirring occasionally, until onions are soft. Add the garlic, cook for one minute. Add the ground beef or turkey, cook over moderate heat, stirring to break up the lumps. Cook until no longer pink. Add chilli powder, cumin, cocoa, paprika, oregano, red [...]

