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Newest Recipes

Rhubarb-apple Crisp

1) Mix the fruits and place rhubarb in ungreased baking dish, 6×10 inch. Sprinkle with salt… 2) Measure sugar, flour and cinnamon and spice into a bowl. Add butter and mix thoroughly until mixture is crumbly. Sprinkle evenly over rhubarb… 3) Bake for 40 to 50 minutes, until topping is golden brown. Serve warm with […]

100% Parmesan Chicken

Heat oven to 400-degrees F. spray 15X10X1-inch baking pan with no stick cooking spray. Dip chicken in margarine; coat with combined remaining ingredients. Place in prepared pan. Bake 20 to 25 minutes or until tender. Makes 6 servings. SPICY: sutstitute 1/8 to 1/4 teaspoon gorund red pepper fro black pepper. Prep time 5 minutes Cooking […]

Half-half Vanilla Ice Cream

Heat one quart of half and half almost to the boiling poin and dissolve sugar and salt in it. Add remaining half and half and vanilla, chill and then freeze.

Dolmathes Me Lahano (stuffed Cabbage)

STUFFING FOR CABBAGE 1/2 lb Lamb, ground 1 Egg 1 Garlic clove, minced -1 TBS MINT, FRESH, MINCED OR – 1/4 ts Cinnamon 2 tb Tomato sauce 1/2 c White wine —DIRECTIONS— 1/2 c Olive oil 8 oz Tomato sauce, can 1/2 lb Beef, ground 1 Onion, finely chopped 1/2 ts Oregano 1/2 ts Mint, […]

Cajun Spiced Chicken

Combine Vegetable Juice, Vinegar, Hot Sauce, Oregano, Minced Garlic in A Large Shallow Container; Stir Well. Add Chicken, Turning Once To Coat. Marinate in Refrigerator 30 Min. Remove From Marinade, Reserving Marinade. Place Chicken On e Glass Platter; Cover With Plastic Wrap, Turning Back 1 Corner To Vent. Microwave At High 8 To 10 Min. […]


More New Recipes
Veal Jambalaya
Curried Shellfish Pot Pie
Apple Coffee Cake
Naan Bread
Lemoniest Lemon Bars
Grilled Swordfish With Orange, Onion And Toma
Ground Beef Stew
Rice Cakes And Jam
Harvest Cornish Hens
Sour Cream Blueberry Cake
Prune Ice-cream
Pork Adobo
Garden Bean Salad
Avocado Muffins
Fruit Salad With Sour Cream


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