1 c  Milk Chocolate Chips
1 ts Vegetable Shortening
1 c  Broken Pecans Or Walnuts

In a medium e safe bowl, place the chips and shortening and
microwave on HIGH (100%) for 1 to 1 1/2 minutes or until smooth when
stirred. Stir in the nuts. Spoon heaping teaspoonfuls of the mixture into
1-inch paper candy cups or paper lined mini muffin cups, filling each cup
half full. Refrigerate until firm. Peel off the paper cups, if desired.