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Texas-style Spanish Rice

In a skillet, saute onion and green pepper in oil for about 2 minutes. Add rice and stir until coated with oil. Add tomatoes, turmeric, cumin, salt, garlic powder and water; bring to a boil. Reduce heat and simmer, covered, about 20 minutes or until liquid is absorbed. Add cilantro if desired. Yield: 6 servings. […]

Brazilian Rice

Cook rice in salted water. Beat eggs and mix with milk. Combine all ingredients and place in a buttered casserole dish. Dot with butter and bake until set, about 40 minutes in a 300 degree oven.

Armenian Rice Pilaf

Melt butter in heavy pan or Dutch oven. Break vermicelli in small pieces, add to pan and cook until golden brown, stirring constantly. Add rice and stir until rice is well coated with butter. Add boiling broth and MSG and season to taste with salt. Cook, covered, over low heat until liquid is absorbed, about […]

Risotto Parmigiano

Bring the stock to a simmer in a saucepan. Heat the olive oil in a 3-quart saucepan and cook the onion over medium heat, stirring until the onion is golden but not brown – about 3-5 minutes. Add the rice and stir to coat the rice. Turn the heat to medium-high, add about 1/2 cup […]

Peas With Rice

Chop both the white and green of teh onions and saute them gently in the butter in a deep saucepan with a lid. Add the peas and cook 1-2 minutes, stirring constantly. Add the hot broth, cover and simmer 8-10 minutes. Add rice and parsley, stir once, bring to a boil, cover, and reduce the […]

Coconut Rice

Wash the rice & drain. Place in a heavy pot, add the milk, water, salt & sugar, mix, cover & bring to a boil. Let it boil for 3 to 5 minutes. Reduce the heat to low & cook for 20 minutes, until done. A richer flavour can be obtained by increasing the amount of […]

Creole Steak

Directions: Cut steak into 7 equal serving pieces. Mix flour, salt, paprika, and pepper, dredge meat in mixture. Heat oil in a large frying pan. Lightly brown onions and green peppers and remove from oil. Brown meat in remaining oil. Cover meat with onions and green peppers. Cut up tomatoes and add with their liquid […]

Cajun Hot Rice

Saut‚ on:on and bell pepper in margarine or butter. Add rice, stir. Add chicken broth. Stir in mushrooms and Jalapena pepper. (Needs no salt or black pepper for taste.) Bring to a boil and cook for 5 minutes. Cover, reduce heat and cook for 15 minutes. Remove from heat, leave cover on for 10 minutes. […]

Peppers Stuffed W/ Vegetables And Rice

Preheat oven to 375~. In pan place oil, onions and garlic. Brown. Add zucchini and eggplants. When cooked, add rice. Mix and add olives and basil. Stuff peppers, top with cheese. Bake 25 to 30 minutes.

Pizza Soup

In a large pot cook macaroni about 10 minutes, or until tender; drain. Saute onion, mushrooms, green pepper and garlic in olive oil until onion is transparent. Add beef broth, tomato sauce, basil, oregano, and cooked macaroni; simmer 10 minutes. Ladle into bowl and top each with mozzarella. Makes 4 servings.

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