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Tutti-frutti Punch

Combine first 4 ingredients in container of blender; procees until smooth. Combine strawberry mixture and water in a large pitcher; cover and chill at least 3 hours. To serve, add seltzer to juice mixture and stir gently. Serve punch immediately.

Candied Grapefruit

SCORE GRAPEFRUIT INTO QUARTERS and carefully pull off peels or juice fruits and cut halves again in half. Place peels in large pan, cover them with cold water and bring to boil. Simmer 25 minutes. Remove peels and let them cool until they are easy to handle. Hold peels firmly against counter and gently scrape […]

Turkey Breast With Tropical Fruit Salsa

TROPICAL FRUIT SALSA 17 oz Mango slices; drain, cubed 1 c Strawberries; sliced 1/2 c Kiwi; diced 3 tb Red onion; finely chopped 3 tb Fresh lime juice 1 ts Grated lime peel 1/4 ts Ginger In medium bowl, gently combine all salsa ingredients. Cover; refrigerate at least 1 hour to blend flavors. Heat grill. […]

Peach Cobbler/grandpas

Preheat oven to 400 deg F. Put peaches in bottom of an 8 x 8 pan. Bake in oven until peaches start to simmer. Mix together the sugar and the 3 T of flour and sprinkle over the peaches. Add melted butter. Put remaining flour into a bowl; add salt and shortening and work with […]

Pineapple-carrot Bread

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Warm Pineapple Mousse With Toasted Shredded Coconut

In a medium saucepan place the pineapple pur‚e and the heavy cream, and stir them together. Heat the mixture on medium for 8 to 10 minutes, or until it is reduced to a syrup. Keep it warm. In a small bowl place the egg yolks and the cornstarch, and beat them together. Add the egg […]

Rhubarb – Stewed

Quality: Select young, tender, well-colored stalks from the spring or late fall crop. Procedure: Trim off leaves. Wash stalks and cut into 1/2-inch to 1-inch pieces. In a large saucepan add 1/2 cup sugar for each quart of fruit. Let stand until juice appears. Heat gently to boiling. Fill jars without delay, leaving 1/2-inch headspace. […]

Pickled Or Corned Beef Or Venison

It is best to cut the meat into 4-6 lb pieces. Have a barrel ready and spread a layer of Salt on the bottom. Rub ea ch piece of the meat with a mixture of Salt and Pepper and pack down in layers, covering ea ch with a layer of Salt. The top layer should […]

Harvest Pumpkin Cake

Preheat oven to 375 cream butter, sugar, and eggs. add spices. add flour and pumpkin. Stir in Choc. Chips and nuts. grease BOTTOM of 2 9X5 loaf pans. bake at 375 for 65-75 min., or until toothpick comes out clean.

Cooked Strawberry Jam

1. Wash, hull and halve berries. Crush one layer at a time and measure 5 3/4 cup into a 6-quart kettle. Stir in lemon juice. Add pkg of pectin and stir thoroughly to dissolve. This will take several minutes. Stir down sides of pan and crush any remaining lumps of pectin. 2. Place pan on […]

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