Preheat oven to 350. In 2 1/2 quart saucepan over low heat, melt butter. Remove from heat. Add sugar, flour, cocoa, powder, salt, eggs & vanilla. Stir with spoon until batter is well blended & smooth. Stir in 1 1/2 cups morsels & nuts. Spread into a 13 X 9″ baking pan. Sprinkle with remaining […]

Sift flour with baking powder and salt. Melt butter and chocolate. Beat the eggs well and add sugar gradually, beating well. Add the chocolate mix and vanilla to eggs and blend. Add flour and mix well. Add potato chips. Bake in a lightly greased 8″ square pan in a 350~ oven for 30-35 minutes. While […]

* or use 3/4 cup Angel Flake coconut ******************************************************* ***************** Melt chocolate with butter in saucepan over very low heat; stirring constantly until smooth. Remove from heat. Mix flour, salt and baking powder. Beat eggs thoroughly. Gradually beat in sugar. Blend in chocolate mixture and vanilla. Add flour mixture; stir well. Stir in nuts. Spread […]

Preheat oven to 350~. Mix together miracle whip, eggs and water until well beaten. Add brownie mix, mixing until moistened. Coarsely chop two chocolate bars; stir into brownie mix along with chopped nuts. Pour into a greased 13 x 9 baking dish. Bake 30-35 minutes or until edges pull away from sides. Immediately top with […]

Adjust a rack one-third up from the bottom of the oven and preheat to 350 degrees F. Grease a 15 1/2 by 10 1/2 by 1-inch jelly roll pan. Line it with a large piece of wax paper, butter the paper, and dust it lightly all over with flour. Invert the pan to shake out […]

Preheat oven to 350~F. Grease lightly 13×9″ pan. Stir sugar, flour, cocoa, soda, and salt; set aside. Mix melted butter, eggs and vanilla until smooth. Add flour mixture and stir until moistened. Fold in chocolate chips and nuts. Spread batter in prepared pan. Bake for 35-40 minutes. Do not overbake.

Heat oven to 350~. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9″ square pan. Bake at 350~ for 20-30 minutes. For extra chewy brownies, use 8″ pan and less baking time. […]

For the crust: Preheat oven to 350. Grease a 9-inch springform pan. Dust with flour. Melt unsweetened chocolate and butter in small saucepan over low heat. Cool. Beat eggs and sugar in medium bowl until slowly dissolving ribbon forms when beater are lifted, about 4 minutes. Beat in melted chocolate mixture, vanilla, and chopped chocolate. […]

Melt butter and chocolate together; cool. Sift together flour, baking powder and salt. Beat eggs until light and fluffy. Gradually add sugar, beating until thick. Add chocolate mixture and vanilla extract. Add flour mixture, beating just until blended. Stir in nuts. Bake in well-greased 9-inch square pan at 350 degrees F. 28 to 30 minutes. […]

Preheat oven to 350. Melt the chocolate with 1 stick (4 oz.) of butter and the salt. Put the remaining 4 oz. unsalted butter in the bowl of an electric mixer. Beat until soft, grandually adding the sugar until well blended. Dump in the vanilla. Add next. Add the melted chocolate-butter (I prefer NOT to […]