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Servings: 8 Servings
Ingredients:
PATTI - VDRJ67A
3 c  Granola (any flavor)
3 oz Chow mein noodles
1 c  Salted peanuts
1/2 c  Dates; cut up
1/2 c  Dried apricots; cut up
1/2 c  Raisins
1/4 c  Margarine; melted
6 oz Semisweet chocolate chips OR
- butterscotch chips

VARIATIONS
1 1/2 c Oyster crackers
3/4 c Roasted pumpkin kernals
3/4 c Flaked -OR- shredded coconut
3/4 c M & Ms
3/4 c Salted cashews
3/4 c Dried banana chips
1/2 c Salted sunflower nuts
1/2 c Dried apples; cut up

Heat oven to 350~. Mix granola, noodles, peanuts,
apricots and raisins. Pour margarine over granola
mixture; toss until evenly coated. Spread in 9×13″
ungreased pan. Bake, uncovered, stirring occasionally,
15 minutes; cool. Stir in the chips. Store in tightly
covered container.
VARIATIONS : Add any combination of the above
variations with the granola. If using M & Ms, add
with the chips.







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