1 1/2 c  Sugar (short)
2 c  Flour
1 qt Milk (short)
1 pt Persimmon pulp
2    Eggs
1/2 ts Salt
1/2 ts Soda
1/2 ts Baking powder

Sift together flour, baking powder, salt. Mix together pulp, sugar and
soda. Add beaten eggs and milk. Add sifted dry ingredients. Bake in a
slow oven, 2 1/2 hours.