1 cn Whole okra,drained(15oz)
1/4 ts Black pepper
1 ts Lemon juice
Salt to taste
2 ts Minced onion
1 ts Minced parsley
2    Tomatoes,cut into eighths
Salad greens

-OIL AND VINEGAR DRESSING-
1/2 c Salad oil
1/4 ts Hot pepper sauce
1/4 c Wine vinegar,red or white
1/4 ts Worcestershire sauce

1. Steam okra over boiling water 5 minutes; rinse with cold water and drain
thoroughly.
2. Place in bowl and sprinkle with onion, pepper, parsley and lemon juice;
chill.
3. to serve, mix lightly, then add tomato wedges.
4. Spoon Oil and Vinegar Dressing over all and mix lightly; add salt to
taste.
5. Serve on salad greens.
*** OIL AND VINEGAR DRESSING ***
Combine all ingredients and shake vigorously. Store in refrigerator.