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Servings: 9 Servings
Ingredients:
2 c  Bake it all mix
3/4 c  Sugar
1/2 c  Milk
1/2 ts Vanilla
1    Egg

Combine mix and sugar. Add milk and vanilla and beat until well mixed, by
hand or about 2 minutes on medium speed of electric mixer. Add egg and
continue beating until well mixed, by hand or about 1 minute on medium
speed. Pour batter into an 8 by 8 by 2-inch pan, bottom rubbed with
shortening. Bake in a 375 F. oven 25 to 30 minutes. Frost cooled cake with
Snowy Orange Icing (see index), if desired. Yield: One 8-inch square cake







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