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Servings: 6 Servings
Ingredients:
2 c  Turkey pieces
3 tb Soy sauce
1/2 ts White pepper, ground
3/4 c  Onion, chopped
1    Garlic clove, minced
1 1/2 c  Stewed tomatos, sliced
1/4 c  Celery, sliced
1/4 c  Raisins
1/2 c  Pineapple chunks
1 c  Vermicelli, cooked
3 tb Corn oil or peanut oil

Heat oil in a large, heavy skillet. Add onions & celery and sauteintil
onions start to turn trans- luscent. Add turkey, raisins, tomatos, soy
sauce & vermicelli. Stir well and cover. Cook for 5 minutes then add the
raisins. Cook covered for 5 more minutes and serve.







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