PATTI - VDRJ67A
2 tb Instant coffee
2 ts Water; hot
1 cn Sweetened condensed milk
4 c  Half & half
3/4 c  Almonds; chopped, toasted
1/3 c  Brickle chips
2 ts Vanilla
1 ts Almond extract

In small bowl, dissolve coffee in water. In ice cream freezer container,
combine all ingredients; mix well. Freeze according to manufacturers
directions. Makes 2 quarts.