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Servings: 8 Servings
Ingredients:
--REGULAR LOAF--
1/2 c  Water
2 c  White bread flour
3/4 ts Salt
1/2 c  Cherries, dried
1/3 c  Cherry yogurt, low fat
2 tb Applesauce, unsweetened
2 ts Brown sugar
1 1/2 ts Fast rise yeast  ***OR***
2 ts Active dry yeast

LARGE LOAF
3/4 c Water
3 c White bread flour
1 1/4 ts Salt
3/4 c Cherries, dried
1/2 c Cherry yogurt
1/4 c Applesauce, unsweetened
1 tb Brown sugar
2 ts Fast rise yeast ***OR***
3 ts Active dry yeast

+++ regular loaf yields about 8 slices, large about 12 slices SUCCESS
HINTS: ~ Use low fat fruited yogurt. Add the dry cherries
whole. If you want whole cherries, add them at the beep in the fruit/nut
cycle. This recipe can be used with the regular and rapid bake cycles.
CALORIES: 130 PROTEIN: 12% CHOLESTEROL: 0.3 mg CARBOHYDRATES: 86%
SODIUM: 172 mg. FAT: 2%







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