1/2 c  Soy sauce
3/4 c  Honey
2/3 tb Prepared mustard
1    Clove garlic, chopped fine
5 lb Lean spareribs
4 tb Water
2 tb Flour

Mix together soy sauce, honey, mustard & garlic. Place spareribs in
roasting pan. Bake at 300 for 45 minutes. Pour off grease. Bake 1 &
1/4 hours until tender, basting constantly to keep the ribs covered
with sauce. When done remove ribs. Add 1/4 cup water to sauce. Cook
on top of stove, stirring until blended. Make a paste with flour, &
add to sauce. Cook until thick. Replace ribs in gravy. Return to
warm oven. Keep hot until serving time.