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Servings: 4 Servings
Ingredients:
2 c  V-8® Vegetable Juice
1 c  Tomato Juice
1/2 c  Lemon Juice
2 ts Worcestershire Sauce
12 dr Hot Pepper Sauce
2 ts Prepared Horseradish --
(coarse)
1/2 ts Fresh Ground Black Pepper
Gin
Lime Wedges
Celery Stalk

Place all ingredients, except gin, limes and celery in a 1-quart glass jar
with a tight lid and shake well to mix. Taste and adjust lemon juice and
seasoning as desired. Store in refrigerator for up to a week.

To serve, fill an 8-ounce glass with ice cubes. Add 1 to ounces of gin and
fill with mix. Stir to mix well. Garnish with lime wedges and/or celery
stalks.

Serves 4.

NOTE: To keep drinks at full strength while keeping them cold, freeze
tomato juice into cubes and use these in the bloody marys.







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