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Servings: 16 Servings
Ingredients:
1 1/2 c  Flour
3/4 c  Sugar
1 ts Baking soda
1 ts Salt
1/2 ts Cinnamon
1/2 ts Allspice
1/2 ts Cloves
1/2 ts Nutmeg
6 tb Oil
1 tb Vinegar
1 ts Vanilla
7/8 c  Water

Preheat oven to 375F. Grease and flour an 8×8-inch square cake pan. In a
large bowl, combine flour, salt, sugar, baking soda and spices. Mix well.
Add oil, water vinegar and vanilla. Blend until smooth. Pour into prepared
pan and bake for 35 minutes or until tests done.







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