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Servings: 1 Servings
Ingredients:
1 cn 16-oz green beans
1 cn 16-oz kidney beans
1 cn 16-oz wax beans
1/2 c  Chopped green pepper
1/2 c  Sugar
2/3 c  Vinegar
1/2 c  Salad oil
1/4 ts Pepper
1/4 ts Salt
1/2 c  Chopped onion

Drain the three kinds of beans and place them in a bowl. Add all
ingredients EXCEPT the onion. Mix well and chill several hours. Add 1/2 cup
onion before serving.







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