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Servings: 4 Servings
Ingredients:
1 lb Ground beef
1    Sm Cabbage
1 cn Tomato soup; undiluted
Salt & pepper; to taste

Alternately layer ground beef and cabbage in a large dutch oven ending with
cabbage. Pour undiluted soup over the top. Add salt and pepper if desired.
Cover and bake for 1 hour.







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