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Servings: 12 Servings
Ingredients:
1 1/2 c  Sugar
1/2 c  Hot water
2 tb White Karo corn syrup
1 ts Vanilla
9 lg Marshmallows; quartered
2    Egg whites; beaten

Combine sugar, water and syrup; cook until it spins a thread. Then add
chopped marshmallows and pour over beaten egg whites. Add vanilla and beat
until consistency desired. Will ice 2 eight or nine inches layers.







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