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Servings: 8 Servings
Ingredients:
----DRY MIX----
1 1/2 c  Flour
1/4 c  Sugar
2 1/2 ts Baking powder
1/2 ts Salt

-WET MIX –
1 Beaten egg
1 cn (6-oz) frozen lemonade;
-thawed
1/4 c Milk
1/3 c Cooking oil
1/2 c Chopped walnuts

Preheat oven to 375F, prepare pans. Mix dry ingredients. Combine wet mix
ingredients except nuts & only 1/2 cup lemonade, add to dry mix stir until
just moistened. Gently stir in nuts. Spoon into pans & bake for 15-20 mins
or until done. While hot, brush with remaining lemonade & sprinkle with
white sugar. Makes 8-9 large muffins.







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