1 pk Kielbasa
Prego meat flav. spag. sauce
Honey

Take Kielbasa and slice into bite size slices. Coat liberally with
spaghetti sauce. Add honey and mix well. You should use about 1 part honey
to 5 parts spaghetti sauce. Cook on high heat, stirring frequently, until
hot and bubbly. Turn heat down and simmer for 30 minutes, stirring
frequently. May be cooked on stovetop, in e, or in crockpot. Ive
tried all three methods and they work equally well. This makes a very rich
tasting dish that can be served as a main dish or an appetizer.