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Servings: 1 Servings
Ingredients:
18 oz Whole tomatoes (2 cans)
2 ts Fresh chopped cilantro
- or 1 ts dry cilantro
1/2    Onion, chopped
1/2 ts Garlic powder
1 ts Salt
5    Jalapeno peppers (canned),
- chopped

Place tomatoes, cilantro, onion, garlic powder, salt and jalapeno peppers
in blender; buzz until chunky smooth. Preparation time: 10 minutes







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