Preheat oven to 350F. Butter a one pound loaf pan. Sift dry ingredients together and set aside. Combine pineapple, banana and orange juice and set aside. In a large bowl, cream butter and sugar. Add eggs and beat well. Add a small amount of the flour mixture alternately with the fruit mixture, mixing only enough […]
Baking
Easy Double Chocolate Chip Brownies
Melt 1 cup chips & butter in large, heavy pan over low heat; stir until smooth. Remove from heat. Add eggs; stir well. Add flour, sugar, soda & vanilla; stir well. Stir in remaining 1 cup chips & nuts. Spread into 13X9″ baking pan. Bake in preheated 350 oven for 18-22 minutes or until wooden […]
Apple Almond Pie
=- GARNISH ~– Prepare pie crust for filled one-crust pie using 9-inch pan. Flute edge. Heat oven to 375F. Reserve 2 T sugar. In medium bowl, combine remaining sugar and corn starch. Add eggs, beating well to combine. Stir in butter, corn syrup and almond extract. Mix in apples and almonds. Pour into pie crust-lined […]
Shaker Bread Puddn
Crumble stale bread. Soak for 20 minutes in milk & ssalt. Com- bine eggs, sugar, vanilla, nutmeg & beat well.>>> Pour mixture over bread, stir lightly. Steam tightly covered with foil in a pan set in hot water fora about 45 minutes at 350~. Cover with me- ringue and bake at 300 for 15 minutes. […]
Frankies Chocolate Pie
Combine all ingredients except egg whites. Cook over low heat stirring frequently until thick. Pour into cooked pie shell & top with meringue. Meringue: Beat egg whites until they start to peak. Add sugar gradually while beating until all is used. Add vanilla. Spread over pie & bake in 350 degree oven until lightly browned. […]
Hawaiian Cake
Prepare cake mix according to the directions on the box. Pour batter into greased 15″x 10″ pan. Bake at 350* for 15-20 minutes. Let it get cold in pan. Blend pudding mix with milk. Beat cream cheese into pudding mix until smooth. Then stirring by hand, fold in thawed cool whip. Spread pudding on top […]
Cajun Cake
Mix all ingredients together; pour into a well greased 13×9 inch pan. Bake for 35 to 40 minutes in a 350 degree oven. Leave cake in pan after removing from oven.
Cake Filling/frosting
Flavour (original recipe used 1 tablespoon instant coffee, can substitute 1 teaspoon vanilla essence etc.) Mix 1/3 cup milk with cornstarch in bowl. Boil rest of milk with sugar in saucepan. If the flavour is something that needs dissolving (eg the instant coffee), stir it into the milk. Stir milk mixture into corn starch mixture. […]
Dutch Cookies
Stir together flour and salt. In a large mixer bowl, beat butter or margarine with electric mixer on medium speed for 30 seconds. Add brown sugar and vanilla; beat until fluffy. Add egg yolk; beat until well combined. Stir dry ingredients into sugar mixture, mixing well Pat batter evenly in a ungreased 15 x 10 […]
Cheshire Cat
*GRATE CHEDDAR CHEESE Mix in numerical order given (1-7). After each ingredient wait a few minutes before adding another. Stir often!! Serve over saltines and add paprika sprinkled on top.
