Combine water, sugar, corn syrup, and chocolate in a saucepan, and cook, stirring, until chocolate melts. Bring to a boil gently until candy reaches 254 on a candy thermometer. Pour candy over candy over warm popped corn in a big bowl. Stir with a spoon to coat all the corn. Butter your hands and working […]

In large bowl of electric mixer, thoroughly mix undissolved yeast with 1/3 of the flour and all other dry ingredients. In a 2 to 4 cup measure, start with 1 1/4 cups cold water. Add margarine, then add enough water to make 2 cups liquid. Heat liquids with margarine over low heat unitl very warm, […]

MELT butter and chocolate in a heavy saucepan over low heat, stirring often. Remove from heat, and cool about 15 minutes. STIR in sugar. Add eggs, one at a time, stirring well after each addition. Add flour and salt, stirring until blended. Stir in cherries and next 3 ingredients. Spoon mixture into 4 greased and […]

Put in large bowl the dry ijngredients

Cream together shortening and brown sugar, beat in eggs one at a time, add eggs, pumpkin pie filling, and vanilla. Sift together 3 cups flour and baking powder, stir into mixture, mix remaining 1/4 cup flour with dates and stir into batter. Stir in pecans. Drop by teaspoonful onto greased cookie sheet. Bake at 350 […]

PAN: 16 BY 4 1/2 BY 4 1/8 INCH LOAF-TYPE PAN TEMPERATURE: 350 F. OVEN : 1. COMBINE YELLOW CAKE MIX AND CANNED DESSERT POWDER, PUDDING, INSTANT, VANILLA. ADD SALAD OIL, FRESH WHOLE EGGS, WATER AND ALMOND FLAVORING. BLEND AT LOW SPEED; SCRAPE DOWN BOWL; BEAT AT MEDIUM SPEED 4 MINUTES. 2. POUR 2 1/2 […]

Mix sugar, flour, salt, and baking powder. Add egg and milk and mix. Melt butter in frying pan. Spoon a third of the batter into the pan. Fry on low heat until brown. Turn and brown the other side. Repeat twice with the remaining batter. Split bread in half and serve with plenty of butter […]

Cream sugar and margarine. Add bananas and eggs. Sift flour, salt and baking soda THREE TIMES. Blend flour mix into banana mixture. DO NOT OVERMIX. Turn batter into two greased 9x5x3 inch loaf pans. Preheat oven to 350 degrees. Bake bread for 55 minutes or until toothpick tests dry in center of loaf. Turn out […]

Cut fruit into small pieces and chop nuts. Mix fruit and nuts with enough flour to coat well. Cream butter and sugar until light. Add eggs, one at a time, beating well after each addition. Add vanilla and lemon and orange juices. Resift 4 cups sifted flour with baking powder, soda, nutmeg, allspice and cinnamon. […]

Preheat oven to 350F. In a large mixer bowl at low speed, beat butter and sugar until blended. Increase speed to medium-high, beat until fluffy. Beat in egg and vanilla. Beat in flour and salt. Shape 1 ts of dough around each Macadamia nut. Place on ungreased baking sheets. Bake for 10 to 13 minutes […]