CHEESECAKE 2 c Cottage or Farmer Cheese 1/2 c Sugar; Granulated 5 Eggs; Large, Separated 1/2 c Milk 1/2 ts Lemon Rind; Grated 1 ts Vanilla Extract 3/4 c Unbleached Flour; Sifted 1/4 c Confectioners Sugar 3 tb Golden Raisins;FinelyChopped Preheat the oven to 300 degrees F. Press the cheese through a sieve. In a […]
Baking
Ginger – Molasses Muffins
(Makes about 40.) Preheat oven to 350 deg. Grease 2-inch muffin tins. Dissolve baking soda in hot water. Cream butter with sugar until light and fluffy, using electric mixer. Blend in molasses, yolks and soda. Combine flour, nutmeg, cinnamon and ginger. Mix into butter alternately with buttermilk in 3 additions each. Fold in nuts and […]
Hawaiian Wedding Cake
Make cake mix (flavor of your choice) as directed on package. Bake on a cookie sheet for 20 minutes. Cool. Combine pudding, softened cream cheese, and the juice (syrup) drained from the fruit equivalent to 1 1/3 cups. Beat together at medium speed well, and spread ontop of cake. Combine fruit cocktail and pineapple and […]
Dutch Baby Pancakes
-TOPPING – 1 tb Confectioners sugar 1 1/2 c Thinly sliced peaches -=OR=- Nectarines or – Strawberries and/or – Raspberries & Blueberries, – or Lemon, cut in wedges PREHEAT OVEN TO 450F 15 minutes before baking, with the rack in the center of the oven. Have a 10-inch glass pie plate or cast iron skillet […]
Puritan Holiday Cookie Bars
Heat oven to 350. Oil a 13X9″ pan. Set aside. Combine oil & sugar in large bowl at med speed. Add eggs, one at a time. Beat well after each addition. Mix in milk. Combine flour, cinnamon, nutmeg, soda, salt & cloves. Add slowly to creamed mixture. Stir in raisins & nuts. Spread evenly in […]
Breakfast Muesli Muffins
Preheat oven to 350F, prepare pans. Mix the muesli with 1 cup of the milk; soak for 5 mins. Combine the oil, remaining milk, vanilla, golden syrup & muesli mixture. Mix together the dry ingredients, add to the wet mix until just combined. Spoon into pans, sprinkle tops with 1 tsp of muesli each, bake […]
Apple Pie With Port With Cheddar Cheese Crust
CHEDDAR CHEESE CRUST 2 c Sifted flour 1 ts Salt 2/3 c Shortening 3/4 c Shredded sharp cheddar 5 tb Cold water (or more) Combine sugar and cornstarch in large saucepan. Stir in apple juice, port, butter and lemon peel. Cook over medium heat until mixture boils. Add apples and cook gently until barely tender. […]
Four-chip Double-nut Muffins
Preheat oven to 400F, prepare pans. In a bowl mix the first four ingredients, in another bowl mix the next four. Add the dry mix to the wet mix until just combined. Stir in chips & nuts. Spoon in pans & bake for 15-20 mins or until done. Makes 12. These muffins freeze well.
Change-of-pace Pumpkin Pie
-FILLING – 1 pt Ice cream, vanilla; softened 1 c Pumpkin, canned 3/4 c Sugar 1/2 ts Ginger, ground 1/2 ts Cinnamon 1/2 ts Salt 1/4 ts Nutmeg 1 c Cream, whipping 1/2 ts Vanilla Pecan halves CRUST: Mix all ingredients in a medium bowl; press firmly into the bottom of a 9 inch pie […]
Hawaiian Bread 4
Preheat oven to 325 degrees. Beat eggs and sugar until light. Add flour,s salt and blend until smooth. Add remaining ingredients and mix well. Spoon into 2 greased and floured 9 x 5 inch loaf pans. Bake 1 hour. Remove from pan and cool.
