-FILLING – 2 Eggs 2 Sticks butter or margarine 2 c Powdered sugar 4 -(up to) 5 Very ripe bananas; sliced 1 cn (large) crushed pineapple; -well drained Whipped cream or Dream Whip -or Cool Whip Chopped nuts Chopped cherries To make crust: Melt margarine; mix with crumbs. Press into a 13x9x2 inch baking pan. […]

Beat 1 Tbls. grated lemon peel into dough; using cookie press fitted with star disk, press out into 2″ stars. Bake 10 minutes. Brush while still warm with apricot preserves; decorate with finely chopped dried apricots.

This recipe makes a very large amount (about 28 cups) of fruit cake batter and can be baked in a number of different sizes of pan. If you want to make several small cakes for gifts you can divide the batter among 9 8x4x3 inch loaf pans using a generous 3 cups of batter for […]

Combine dry ingredients & cut in 1 Tbls. lard. Dissolve yeast in water. Add yeast to milk, cooled to room temp.. If not using yeast, use 1 1/2 cups milk, omit water. Make a well in center of dry ingredients. Add 1 1/4 cups liquid to dry & work into a dough. Add more liquid […]

Lightly beat eggs in large bowl. Add softened cream cheese, flour, sugar and butter. Mix until well combined. (Mix will be slightly chuncky). Spray a pre-heated 275 degree electric griddle with vegetable cooking spray and ladle butter by teaspoonfuls onto griddle. Cook pancakes until golden, about 3 minutes. Turn and brown other side about 2 […]

Preheat oven to 350 F. Place the carrots, dates, raisins, water, applesauce, cinnamon, cloves and nutmeg in a saucepan, bring to boil, reduce the heat, and simmer for 5 minutes. Cool. Stir the dry ingredients together. Combine the wqet and dry mixtures and stir until well blended. spoon the batter into an 8×8″ nonstick cake […]

Combine 1 cup sugar,3/4 cup water and 1/2 tsp. of cinnamon in medium size saucepan.Bring to a boil.Boil 5 minutes over medium high heat,stirring constantly.Gradually,blend together 2 tbsp. cornstarch and a 1/4 cup of cold water.Stir into hot sugar mixture.Cook and stir until thickened.Stir in 1/2 cup rum;cool slightly.Serve warm with pie.

Preheat oven to 350F. Put the chopped cranberries and walnuts and 1/2 cup sugar in a buttered 10-inch pie plate or springform pan. Mix 2 large eggs, 3/4 cup melted and cooled butter, 1 cup sugar, 1 cup flour, 1/4 teaspoon salt, and 1/4 teaspoon almond extract. Stir the batter utnil it is smooth and […]

-CAKE- 3 Eggs ;separated 3/4 c Sugar 2 ts Vanilla 2 ts Lemon zest ;grated fine 3/4 c Matzoh Cake Meal 1/3 c Oil pn Salt -TOPPING – 1/3 c Walnuts ;finely chopped 1/2 Sugar 2 ts Cinnamon 1. Toss apples with sugar and cinnamon. Set apples and apricots aside. 2. Om bowl, combine egg […]

Preheat oven to 400 F. Grease or spray with food release 1 eight inch square pan or 12 muffin cups. Empty mix into a mixing bowl. In separate bowl beat liquid ingredients until well mixed, and stir into dry ingredients until just moistened. Dont overmix. Spoon batter into prepared pan or muffin cups. A #12 […]