GLAZE 1/2 c Sugar, granulated 1/3 c Lemon juice Combine flour, sugar, baking powder and salt in large mixing bowl. Add butter and beat with a mixture until blended. In another bowl, combine milk, eggs and vanilla. Beat into flour/butter mixture until very well combined. Stir in poppy seeds and lemon peel. Transfer batter to […]

Preheat oven to 450 degrees F. Place bacon drippings or Crisco in 9-inch cast iron skillet. Heat skillet in oven until fat is smoking hot, while preparing batter. (This should take no more than 5-10 minutes.) Thoroughly combine cornmeal, baking soda, and salt in medium bowl. Add eggs and buttermilk all at once. Blend thoroughly, […]

Preheat oven to 400F, prepare pans. Roughly chop the plums & remove stones. Sift flour & baking powder, add sugar & wheatgerm, mix. Melt the butter. Beat egg & milk together. Add butter & egg mix to the dry ingredients. Mix lightly with a fork. Gently stir in the plums. Spoon into pans & bake […]

Mix raisins, sugar and water; boil for 3 minutes. Add shortening. When cold add flour, baking powder, salt, cinnamon, nutmeg and cloves (sifted together), and soda dissolved in 1 tablespoon boiling water. Bake in a greased loaf pan for 30 minutes at 350 degrees.

RE: Mexican Bread Pudding DATE: 03-17-91 AREA: COOKING Another untried recipe, offered as ransom for recipes stolen, off-topic postings, and ill received boasting about Texas……. Recipe quoted from Elenas Secretes of Mexican Cooking, Elena Zelayeta “This dessert is usually served during Lent. The combination of cheese and fruits may sound strange, but its extremely popular […]

In mixing bowl combine coconut & melted butter. Turn the mixture into 9″ pie plate. Spread mixture evenly. Press onto bottom & sides to form a firm, even crust. Bake at 325 for 20 minutes or till edge is golden. Cool crust thoroughly on wire rack before filling.

Beat butter with the 1/3 cup sugar and almond extract until light and fluffy. Add flour and salt and mix well with hands. On a lightly floured surface, shape the dough into a roll 6 inches long. Cut the roll lengthwise into 6 equal parts. Shape each of the 6 parts into a role 12 […]

1. Heat oven to 375 degrees. 2. Combine Butter Flavor Crisco, brown sugar, egg, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. 3. Combine flour, baking soda, salt and cinnamon. Mix into creamed mixture at low speed just until blended to make cookie dough. 4. Stir into […]

Graham crackers are to be coarsely crushed. Using an electric mixer, cream together peanut butter and butter until soft and smooth. Beat in powdered sugar until smooth, then beat in graham crackers. Beat until well blended and moist. Spread mixture in a 13x9x2 inch pan. Melt the chocolate morsels and pour over mixture. Refrigerate 3 […]

Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to manufacturers directions. Makes 1-1/2 pound loaf.