If apples arent tart. sprinkle with 1 tablespoon of lemon juice. Thinly slice apples. Combine sugar, flour, spices, salt and mix with apples. Line 9 inch pie plate with pasry. Fill with apples, dot with butter. Adjust top crust. Cut slits for escape of steam in top of crust. seal. Sprinkle with sugar. Bake at […]

Cream margarine; add sugar slowly; cream well. Add 4 eggs, one at a time, beating well after each addition. Add the remaining 5 eggs alternately with the flour and salt, beginning and ending with the flour. Add vanilla, mix well. Last, fold in the coconut by hand (do not use a mixer here, as it […]

In large bowl of mixer put sugar, butter, eggs, and flavoring. Beat until light and fluffy. Remove from mixer and by hand, work in dry ingredients and nuts. Grease 9×13 inch pan and dust with flour. Press 2/3 of dough into pan. Spread jar of preserves over this. Lattice remaining dough in strips over preserves. […]

Mix first 3 ingredients as usual. Measure chocolate and then melt. Add to cake batter. Then follow directions on cake box as usual. This is great with raspberry filling.

Combine pecans and brown sugar. Dip each biscuit individually in melted butter then roll in brown sugar mixture. Place in 9-cup Mini-Bundt pan, laying biscuits flat. Place five biscuits in bottom layer, then add another layer “brick like fashion.” Bake at 400, for 20-25 min.

Preheat ovento 350~. Combine flour, soda, cinnamon, & salt. With an electric mixer at medium-low speed, beat butter, & sugar until fluffy. Beat in egg, & vanilla. Reduce speed to low, & beat in flour mixture until just combined. Stir in oats and raisins. Drop by heaping teaspoonfuls onto an ungreased baking sheet, about 3″ […]

Cream sugar and butter, add well beaten eggs. Add flour& baking powder mixture alternately with the milk. Put in greased and floured 13×9 inch pan and bake 25-30 min, in 350 oven. Let cool in pan. Next day cut in small squares and icing all over and roll in crushed peanuts. Delicious but long to […]

Set machines browning control to light. Put all ingredients into pan in the order listed, select “Oat/French” and push “Start.”

1 ea Egg;beaten add salt, sugar, eggs, melted butter and orange rind to starter and mix well. Add the flour to the culture one cup at a time till to stiff to mix by hand. turn out and knead till satiny. Shape into a round loaf. Place on a greased baking sheet and let rise […]

Preheat oven at 350. Prepare a 9″ pie pan with cooking spray and flour; set aside. To prepare crust, combine crumbs and margarine in a small mixing bowl. Press into prepared pan. Bake for 10 minutes. To prepare filling, combine cream cheese, sugar, flour, egg whites, sour cream, vanilla, and chocolate chips in another mixing […]