Beat meringue powder and cold water until stiff, about 4 minutes. In large e-safe measuring cup stir sugar, corn syrup, and water. In microwave oven, bring syrup mixture to a boil (approximately 5 min.) Remove when boiling stops. Slowly add syrup to meringue mixture while beating on low. Beat on High for 4 minutes until […]

Preheat oven to 375o F. Grease baking sheets. Cream Crisco with sugar, egg yolk and vanilla in a large bowl at medium speed of electric mixer. Combine flour with salt and baking powder. Add to creamed mixture. Blend well. Form into balls about 1-inch in diameter. Beat egg white until slightly frothy. Dip dough balls […]

1. Spray muffin pan with no-stick cooking spray. 2. Stir together in large mixing bowl and let stand while preparing remaining ingredients: Buttermilk, oats, and raisons 3. Blend dry ingredients together in separate bowl: whole wheat flour, baking powder, cinnamon, salt. 4. Vigorously blend into oats and buttermilk: Egg and honey. 5. Blend dry ingredients […]

GLAZE 1 c Powdered sugar 1 1/2 tb Vodka 1 1/2 tb Galliano 1 1/2 tb Orange juice Mix first 3 ingredients, add eggs, and remaining 3 ingredients. Bake at 350 degrees for 40 to 45 minutes in a bundt cake pan. For GLAZE: Combine orange juice and sugar in sauce pan and heat stirring […]

Roll out the pastry onto a greased baking sheet. FOR THE FRUIT TOPPING: peel and core the apples and cut into slices or quarters (if the apples are very large divide into eighths). If plums are used, rub them clean and then stone. Distribute the fruit evenly over the pastry. lay plums with the insides […]

Making the Graham Cracker Crust: Stir together the graham cracker crumbs and melted butter. Press into a 9-inch pie pan. Crust should be of same thickness sides and bottom, about 1/8, 3/16 inch thick. Bake at 375 degrees for 7 minutes, cool on a rack. Making the mocha mix: In a heavy saucepan place 1 […]

Bring milk to a full boil; stir in cornmeal slowly. Cool. Add well-beaten egg yolks, melted butter and salt. Add stiffly beaten egg whites. Bake in moderate oven – 375 until done.

Combine all ingredients, mixing well. Drop from teaspoon 1 inch apart on a well-greased cookie sheet. Bake in preheated 350-degree oven for 10-12 minutes or until very lightly golden. Remove at once from baking sheet using a moistened spatula. ;;

-FILLING – 1 1/2 c Prepared mincemeat 1/4 c Sugar 1 tb Corn starch 1 tb Lemon juice Oven 350~. CRUST & TOPPING: Grease a 7x11x2 inch baking pan. Combine above ingredients and mix well. Press half of mixture into pan. FILLING: Simmer above ingredients until thick. Cool. Spread over dough in pan, and cover […]

Combine the flour, dry mustard, paprika and baking powder in a medium bowl. Beat the butter, either by hand or with an electric mixer at medium speed, until light and fluffy. Slowly beat in the cheddar cheese and Worcestershire sauce. Gradually add the flour mixture, stirring with a fork, until well blended. On a lightly […]