TEMPERATURE: 360 F. DEEP FAT 375 F. DEEP FAT : 1. SIFT TOGETHER FLOUR, BAKING POWDER, MILK, SALT, AND NUTMEG. SET ASIDE FOR USE IN STEP 5. 2. PLACE SHORTENING AND SUGAR IN MIXER BOWL; CREAM AT MEDIUM SPEED UNTIL LIGHT AND FLUFFY. 3. ADD EGGS; BEAT AT MEDIUM SPEED UNTIL LIGHT AND FLUFFY. 4. […]

Combine cake mix, oil, eggs, pudding and water and 1 tsp vanilla. Beat at medium speed for 2 minutes. Pour into a greased and floured 9 x 13 pan. Bake at 350~ for 40-45 minutes or until cake tests done. In a saucepan mix the flour with the milk. Cook until thick, stirring constantly; cool. […]

Mix above ingredients with fork and pour into a 9 x 13 inch pan. Bake at 350~ for 40 to 45 mins. Serves 10-12.

Sift flour with baking powder, salt and sugar into bowl. Add nuts, then stir in milk, vanilla, shortening and chocolate. Spread batter in greased 8-inch square pan. Mix cocoa with brown sugar, stir in hot water and pour over batter. Bake at 375F 40 minutes. As pudding bakes, cake layer forms on top with rich […]

Mix well by hand. Drop by teaspoon 1 inch apart on an ungreased cooky sheet. Criss cross with a fork dipped in water. Bake 12 to 15 minutes at 350~. Remove immediately. Makes 3 to 4 dozen.

Heat oven to 350. Grease 15 1/2* 10 1/2* 1″ jelly roll pan; line with waxed paper; grease paper. Prepare cake mix according to pack directions for “lite” recipe, beating in orange peel. Pour batter into pan; bake 20 minutes or until wooden pick comes out clean. Cool cake in pan at least 15 minutes. […]

In small saucepan, over low heat, heat chocolate until melted, stirring often. Remove from heat; stir in sour cream until smooth. Cut pound cake horizontally in half. Place 1 cake layer on serving plate; spread with one-third frosting; sprinkle with one-third chopped candy. Top with second layer; frost cake with remaining frosting. Sprinkle top with […]

ICING 2 1/2 c Sugar 1 1/4 c Milk 2 1/2 tb Cocoa 2 1/2 tb Butter Calories per serving: 594 Fat grams per serving: 22 Approx. Cook Time: 3:00 Cake: Cream together the shortening and sugar, and add the cocoa. In a separate bowl, beat the eggs well and add to the cocoa mixture. […]

oven at 350. Prepare a 12-cup Bundt pan with cooking spray and flour; set aside. In a mixing bowl combine cake mix and baking powder; set aside. In another mixing bowl, combine blueberries, sour cream, egg whites, oil, and lemon peel. Mix dry ingredients with wet ingredients just until moistened. Pour batter into prepared pan. […]

1. Preheat oven to 350F. Butter and lightly flour a 10 inch tube pan. In a large mixing bowl, cream the butter with an electric mixer, gradually beating in the brown sugar. Add the eggs, one at a time, beating well after each one. Beat in the vanilla and lemon zest. 2. Sift the flours, […]