Heat a non-stick soup pot or Dutch oven over high heat. When the pan is very hot, all at once add the onion, garlic, cumin, coriander, and paprika. Let sit for 30 seconds without stirring, then add 1/4 cup of the chicken stock. Saute over high heat, stirring, for 4 minutes. Add another 1/4 cup […]

IN A LARGE SAUCEPAN,COOK 2 TEASPOONS OF GARLIC IN 1/3 CUP VIRGIN OLIVE OIL FOR 1 MINUTE.ADD 1 CUP DRAINED CHOPPED CANNED PLUM TOMATOES,A pinch of CRUSHED RED PEPPERS AND 2 POUNDS OF CLEANED,DE BEARDED MUSSELS.COVER AND SIMMER UNTIL THE MUSSELS OPEN.MAKES FOUR SERVING

1. In a deep, 3-quart, heat-resistant, non-metallic casserole heat oil in e Oven 2 minutes. Add onion and heat, uncovered, an additional 3 minutes or until onion is tender. 2. Add chicken pieces, salt, pepper, bay leaf and water and heat, tightly covered, in Microwave Oven 10 minutes. Stir occasionally. Continue cooking an additional 7 […]

Stir velveeta cheese spread salsa dip into cooked meat. Fill taco shells with meat mixture, Top with lettuce and tomato

Spread the bread with some of the softened butter. Make 4 sandwiches. each with one slice of chicken and one of cheese. Press firmly together. Proceed as with the Croque-Monsieur.

Melt 1/2 of butter in a skillet. Add onion, garlic and chicken livers and cook gently 5 minutes, stirring constantly. Stir in curry powder and cook 1 minute. Add chicken stock and cook gently 5 minutes, stirring and turning livers frequently. In a blender or food processor, process chicken liver mixture and hard-boiled eggs to […]

In a large plastic bag, mix honey, lime juice, chili powder, and soy sauce. Add wings; seal bag and mix to coat. Chill, turning occasionally, at least 1 hour or up to a day. Lift out wings and place in a single layer on racks in 2 broiler pans, each about 10 by 15 inches. […]

Peel chestnuts and crush. Combine all ingredients and mix well. Put in deep bowl and steam 25 minutes. ** 104. PUDCAKE.TXT Pineapple Upside Down Cake Stargazer **

1. Place bacon and onion in a deep, 2-quart, heat-resistant, non-metallic casserole. 2. Heat, covered with paper toweling, in e Oven 3 minutes. 3. Add remaining ingredients, except parsley. Stir to combine. 4. Heat, uncovered, in Microwave Oven 5 minutes or until soup is heated through. Stir occasionally. 5. Allow soup to stand 2 to […]

-MARINADE – 2 ts Catsup 1 tb Oyster sauce 1 1/2 ts Hoisin sauce 1 ts Thin soy sauce 1 tb Rice wine Dash of pepper 1 ts Salt 1 ts Sugar 2 ts Cornstarch -WRAPPING PAPER WRAPPED CHICK – 1. Skin and bone chicken; then cut into pieces 1 1/2″ x2″ long. 2. Sprinkle […]