Marinate chicken breasts in lime juice, water and garlic. Broil or grill chicken; slice thinly and serve in flour tortillas with other ingredients. Makes 8 fajitas.

To Marinate and Roast Chicken : Season chicken inside and out with cumin, salt and pepper. Mix together the garlic and oil and rub over the chicken. Tie the legs together and tuck the wing tips under the back. Set the chicken in a shallow glass dish and sprinkle with lime juice. Cover and marinate […]

Melt butter in saucepan; Add green peppers, mushrooms and pimentos. Simmer 5 minutes. Add flour and blend in well. Add 3/4 of the heavy cream and all the chicken broth. Cover and cook over low heat until thickened, stirring constantly. Stir in sherry, salt, cayenne and paprika. Beat egg yolks and combine with rest of […]

~ For the chicken: – ~For the salad: — For the dressing:———- TO MAKE THE CHICKEN, cut up breasts & season the nuggets with salt and pepper. Place the flour on a sheet of wax paper, and beat the eggs with the milk in a shallow bowl. Place the breadcrumbs on another sheet of wax […]

Coat chicken in flour mixture. Brown in 1/8 inch oil. Layer skin side up in baking dish. Combine second set of ingredients. Bring to boi; pour over chicken. Bake under tin foil 45 minutes at 400. Saute remaining ingredients in remaining chicken pans oil; Add sauted mixture to chicken during the last 30 minutes of […]

Filling: Melt butter in skillet and over med.high heat, saute mushrooms with salt and a pinch of pepper until mushrooms are browned and liquid has evaporated. Remove one tbsp. mushrooms to add to the sauce and reserve the rest for filling the kotletki Patties: In a large bowl, mix together 1 cup of the breadcrumbs […]

In large bowl, combine soup with marjoram, thyme, onion, celery, mushrooms, ham, chicken, and peas. Pour into slow-cooking pot. Cover and on low for 5 to 6 hours. Spoon into shallow baking dish. Arrange biscuits on top; brush with melted butter; sprinkle with sesame seeds. Bake in 350 F oven for 20 to 25 minutes […]

Put the prunes, currants, raisins, and apricot halves in a bowl and pour the bourbon over the fruit. Cover bowl and soak overnight. If you are using salted macadamia nuts and salted cashews, put them in a strainer and remove salt by rinsing them under cold water. Dry on paper towels. Heat 2 tbsp. vegetable […]

Rub chicken with chili powder. In large nonstick skillet, over medium heat, heat oil. Add chicken; cook 4 to 5 minutes on each side, or until browned. Meanwhile, in medium bowl, combine tomatoes, chiles, lime juice and pepper sauce; add to skillet. Reduce heat to medium-low; cover and simmer 12 to 15 minutes, or until […]

Mix ingredients together and warm them in small pan or in e just to melt and thin the honey in the mixture. Arrange 4 chicken breast halves skin-side up in a 9″ square baking dish sprayed with vegetable oil. Bake uncovered at 400F. about 35-40 minutes, basting pieces in the marinade without turning them, every […]