Heat oil in large skillet over medium high heat. Brown cutlets on both sides. Add jelly, onion, vinegar, soy sauce and ginger, cover and simmer for 8-10 minutes.

In a mixing bowl, combine corn bread, wheat bread, crackers, eggs, buttermilk, margarine, sage, and sour cream. Bring broth to a boil in a 2-quart saucepan. Add onions and celery. Simmer over medium heat for 15 minutes, or until vegetables are tender. Add broth mixture to ingredients in bowl and mix thoroughly. Put into a […]

Combine first five ingredients in baking dish. Add steak and turn to coat. Cover and refrigerate 4 hours or overnight. Prepare barbecue. Season steak generously with pepper. Grill until cooked to desired tenderness, basting occassionally, about 5 minutes per side. Slice, sprinkle with chopped cilantro, garnish with cilantro sprigs, and serve.

Brush chicken pieces with oil; season with salt & pepper. Place in broiler pan, skin side down. Broil 5-6″ from heat for 20 minutes or until lightly browned. Turn; broil 15-20 minutes or until done. Meanwhile, melt jelly; stir in juice & spice. Brush chicken with 1/2 of the glaze; broil 1-2 minutes more. Remove […]

Cook and stir the meat and onion in a large skillet until the meat is brown. Drain off the excess fat. Stir in the remaining ingredients. TO COOK IN A SKILLET: Heat the mixture to boiling then reduce the heat and simmer, covered, stirring occasionally, until the rice is tender, about 30 minutes. (A small […]

In large fry pan saute hamburger & onion till meat is cooked then add rest of ingredients. Stir in 3 cups of medium broad noodles which have been cooked and drained. Turn into casserole and top with chow mein noodles, dot with margarine and bake 45 minutes in 350 F oven.

Preparation: 1. Crumble beef. Heat garlic and oil in skillet. Add the beef. Cook over medium to low heat untul browned. Add salt and pepper. 2. Scrub the potatoes, pierce them. 3. Bake at 400 degrees F for 1 hour or until cooked through. 4. Cut a thin slice from top of each potato. Scoop […]

(x means as desired) Boil chicken for 45 minutes in a small amount of water seasoned with onion and celery. Drain. Cut chicken into bite-size pieces. Undercook broccoli in the amount of water specified on package. Arrange broccoli and chicken in a lightly buttered 2-to 3 quart casserole. Squeeze lemon juice over all. Combine soup, […]

In sauce pan, cover potatoes and sausage with water; simmer, covered, until sausage is fully cooked, about 20 minutes. Drain off water; add vegetables to potatoes and sausage in fry pan. Simmer 10 minutes, stirring occasionally. Serve immediately.

Preheat oven to 325. Blanch asparagus. Drain & dry. Process chicken until very smooth. Add eggs, cream, salt & pepper. blend well. Stir in nuts by hand. Line 9″X5″ pan with foil. Leave a little foil over edges. Butter. Pour 1/2 chicken mixture. Lay vegetables on top. Pour in remaining chicken mixture. Place buttered wax […]