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Mexican Wedding Cake

Heat oven to 325. Sift flour, sugar & salt. Mix butter into dry ingredients in large bowl. Add vanilla & nuts & mix well. Shape dough into 1/2″ balls or into small cresent shapes. Place 1″ apart in lightly greased sheet. Bake 20 minutes, or until golden brown. While still warm, roll in sugar. ** […]

Chorizo Bread

If necessary, remove sausage casing. Coarsely chop sausage; you should have 1 cup. Set aside. In a bowl, combine flour , Parmesan cheese, sugar, baking powder, fennel seeds, salt, and baking soda. In another bowl, beat cream cheese until smooth; then stir in milk. Add eggs, 1 at a time, beating well. Stir in butter […]

Florida Key Lime Pie

-FILLING – 5 Large eggs yolks 1/2 c Lime juice freshly squeezed 1/3 c Sugar 1/8 ts Salt 2 tb Lime peel coarsely grated 2 1/2 c Heavy cream 1 Small lime,sliced,optional Prepare crust: Heat oven to 375 degrees.In 9″ pie plate combine graham cracker crumbs and 2 tbsp. sugar;stir in butter until blended. Press […]

Four-layer Lemon Pie

LAYER 8 oz Cream cheese,softened 4 oz Whipped topping 1 c Powdered sugar LAYER 6 oz Instant lemon pudding mix 3 c Milk LAYER 4 oz Whipped topping LAYER 1: Mix all ingredients together and pat into a pie pan.Bake in a preheated 400 degree oven until browned,8 to 10 minutes. LAYER 2: Beat together […]

Basic Buttercream Frosting

In bowl with electric beaters, cream butter until light & smooth. Add sugar, 1/2 cup at a time, beating until mixture is very creamy & smooth. Beat in vanilla & 2 Tbls. milk. If too thick, add additional milk.

Chocolate Bourbon Cookies

Combine the flour and cocoa powder, cinnamon and salt in a small bowl. Set aside. Beat together butter and brown sugar in a large bowl until creamy and smooth. Beat in bourbon until well blended. Gradually add dry ingredients to butter mixture, beating well after each addition. Stir in the chocolate chips. Cover dough with […]

Maple Coconut Topping

Melt 3 Tbls. butter in small saucepan. Remove from heat. Add 1/2 cup maple syrup, 2 Tbls. milk & 3/4 cup sweetened coconut. Stir until well blended.

Biscotti Di Prato ( Tuscan Almond Biscotti)

-EGG WASH – 1 Egg, large; & 1 ts -Water In the bowl of an electric mixer fitted with the paddle attachment blend the flour, the sugar, the baking powder, and the salt until the mixture is combined well. In a small bowl, whisk together the whole eggs, the yolks, the vanilla and the almond […]

Fruit Bread

Soak prunes and figs 1 hour in just enough water to cover. Add dates and cook gently in the same water for 20 minutes. Remove fruit, chop and mix with other fruits and nuts. Reduce liquid to 3/4 cup. Cool to lukewarm, add yeast and stir until well blended. Add 2 cups flour, beating well. […]

My Oatmeal Bread

Blend all together and knead. Let rise til double and bake at 375 30 to 45 minutes

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