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Pizza Sticks

Separate and unroll breadsticks. Place 3 pepperoni slices in single layer over one half of each breadstick. Fold remaining half of breadstick over top; seal end and twist. Place on ungreased cookie sheet. Combine cheese, Italian seasoning and garlic powder. Sprinkle evenly over each breadstick. Bake in preheated 350 degree F. oven for 15 to […]

Lemon-pecan Torte

GLAZE 1 Egg yolk 1/3 c Lemon juice 1/2 c Sugar 1 ts Margarine 1 tb Lemon rind 1. Preheat oven to 325F. Grease 9″ springform pan; dust with matzoh meal. 2. Prepare Torte: Whisk yolks and sugar in large bowl to blend. Stir in pecans and lemon rind. Beat egg whites and lemon juice […]

Crab Avocado Melt

In a small bowl mix crab, mayonaise, onion and parsley. Spread half the mixture evenly on each slice of pumpernickel bread, top with a slice of avocado and then cheese. Place one sandwich on. In a eable dish muicrowave at 50% power, 1 1/2 to 3 mins, or until heated through and the cheese melts. […]

Cranberry Orange Muffins #3

In bowl, combine bran, flour, sugar, cinnamon, baking powder, and baking soda; mix well. Add cranberry sauce, egg, buttermilk or yogurt, vegetable oil and orange rind; stir just until combined. Spoon batter into paper-lined or nonstick muffin tins. Bake in 400F oven for 25 minutes or until firm to the touch. Makes 12 large muffins.

Banana-pineapple Bread

Mix together dry ingredients. Mix together liquid ingredients; combine. Bake at 350 degrees for 1 hour.

Date Filled Cookies

Cream shortening and sugar add milk and then oatmeal. Add dry ingredients and mix well. Dough should be soft. Chill. Roll out and cut with cookie cutter. Bake in 375 oven till browned about 12 min. When cool put to-gether with date filling. FILLING: 1/2 lb dates, 2/3 water, 1/2 cup of brown sugar, 1 […]

Dutch Cheesecake

CHEESECAKE 2 Eggs; Large, Separated 1/4 c Confectioners Sugar; PLUS 2 ts Confectioners Sugar 1 1/2 c Gouda Cheese; Grated 1/3 c Light Cream Or Half & Half 1/4 c Unbleached Flour 1 ts Lemon Juice 1 ts Lemon Rind; Grated 1/3 c Raisins; Golden NOTE: Use an 8-inch tart pan in this recipe. Preheat […]

Mother Milners Old Fashioned Bran Muffi

Cream shortening & sugar & add the egg & beat. Add the bran & the sour milk in which the soda has been dissolved. Add flour, baking powder & salt. Bake at 375F for 15-20 mins. Dates may be added. Cook the dates with a little water & let them cool. Mix the date mixture […]

Asparagus Cake

Cream butter and sugar. blend in asparagus, chocolate, vanilla. Combine flour with baking soda. Add alterantely with buttermilk to creamed mixture. Turn into 2, 8 inch cake pans and bake 350 for 35 minutes or tested done. Cool in pans for 10 minutes and remove to racks to cool. Fill and frost with a chocolate […]

Irish Soda Bread For Breadmaker

-MEDIUM CAPACITY MACHINE- 2/3 c Water 1 1/4 tb Butter or margarine 1 1/3 tb Sugar 2/3 ts Salt 1/3 ts Baking soda 1 1/3 ts Caraway seeds 2 c Bread flour 2 tb Buttermilk powder 1 1/2 ts Yeast 1/3 c Raisins –LARGE CAPACITY MACHINE– 1 c Water 2 tb Butter or margarine 2 […]

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