In small bowl, combine crumbs, sugar and margarine; press onto bottom and sides of 9″ pie plate. Set aside. In large bowl, with electric mixer on medium speed, blend ice cream and orange juice concentrate; spread in prepared crust. Freeze until firm, about 4 hours. Before serving, garnish with Cool Whip and orange slices.
Baking
Healthy Heart Muffins
Preheat oven to 350F, prepare pans. Beat the egg whites lightly then add milk, yoghurt & apple sauce. Combine flour, rolled oats, bran, baking powder, cinnamon, raisins & apricots. Add the dry mix to the wet mix until just combined. Spoon into pans & bake for 20 mins. Makes 12 muffins. Nutritional Value: Energy – […]
Cheese Peanut Butter Cookies
In a medium bowl, combine the peanut butter, cheese, butter, flour and salt. Mix well. Cover and chill for 1 hour. Heat the oven to 375 Degrees F. Place tsp of the dough 2 inches apart on a cookie sheet and bake for 10 to 12 minutes or until golden brown. Makes 2 dozen
Apple Butterscotch Muffins
Combine flour and sugar. Combine remaining ingredients; add all at once to
Pineapple Upside-down Cake (fruit Sweet)
Combine 2 tablespoons melted butter and 1/4 cup Fruit Sweet. Spread evenly in a 9″ square or round pan. Drain pineapple, reserving 1/4 cup of the juice. Arrange pineapple rings in pan. Arrange nuts around pineapple. In a large bowl, combine 1/2 cup Fruit Sweet and 1/3 cup butter. Blend in slightly beaten egg and […]
Moms Dumplings
Mix ingredients together, and knead well. Bring a large pot of salted water to a full boil. Cut mixture into 8 or 9 pieces. (Add more flour, if necessary as you knead). Roll into balls. Quickly drop balls into boiling water and partially cover pot (leave a little space open). After water returns to a […]
Lemon Filling (for Blitz Torte, Etc.)
Blend flour, sugar and salt in a saucepan; add water, stir until smooth. Place over moderate heat, stir constantly until thick and clear. (7-8 min.) Beat egg yolks, add a little hot mixture, beat thoroughly, return to saucepan, stir vigorously; and cook another 2 min. Remove from heat. Blend in rind and butter, then lemon […]
Rolled-oat Macaroons
Combine the butter, sugar, egg yolks, rolled oats, baking powder, and vanilla and beat well. Whip the egg whites until they are stiff and fold them and the salt into the other ingredients. Drop by teaspoonfuls, 3 inches apart, onto a nonstick cookie sheet. Bake 375F for 10 min. Cal: 53, Fat: 1/5g.
Spicy Corn Crisps
Preheat oven to 375F. In a large bowl, combine cornmeal, garlic, cayenne, cumin, chili powder & salt. Add margarine & boiling water & blend well. Allow mixture to cool & rest for 10 minutes. It wil thicken slightly. Slowly blend in the flour, using just enough to form a dough. Divide it into 3 equal […]
Chocolate Snappers
Preheat oven to 350 F. In small bowl, mix flour, soda, cinnamon and salt. Set aside. In large bowl, mix shortening, 1 c sugar and egg, beat until creamy. Mix in corn syrup and chocolate. Blend in flour mixture. Shape into balls, using 1 tablespoon dough for each cookie. Roll in granulated sugar. Place on […]
