GARNISHES Paprika Parsley Mash the cheddar cheese and add the eggs mixing well. Stir in the flour and salt. Drop by TBLS into the rapidly boiling water then cover and boil for 15 minutes. Drain and serve with melted butter and sour cream. Sprinkle with chopped parsley or paprika, if desired.

PREHEAT OVEN TO 350F. Place eggs and yolks in the bowl of an electric mixer and beat by hand to break up. Beat in the sugar in a stream, and place the bowl over simmering water, beating by hand to warm the mixture. Beat the mixture by machine on high speed until cold and increased […]

Sift flour, baking powder & salt, then add cornmeal. Blend milk with eggs, then combine milk mixture with dry & blend. #2 2 eggs 1 1/2 cups flour 1/2 tsp. salt Beat eggs well. Dip, then dredge with flour & salt. #3 4 eggs, separated 3/4 tsp. baking powder 4 Tbls. flour 1/4 tsp. salt […]

Crepes: (Makes about twelve 6- to 7-inch crepes) Beat the eggs in a large mixing bowl. Combine the flour, salt, and sugar and, in a separate bowl, combine the sherry and milk. Gradually add the dry ingredients to the eggs, alternately with the milk mixture. Beat until smooth. Let the batter stand, covered with plastic […]

Preheat the oven to 425 degrees. Dissolve the yeast in the warm (105 degrees-115 degrees) water. Combine the flour and salt in a bowl. Add the yeast mixture and the olive oil. Mix thoroughly. Turn the dough out onto a well floured board. Knead until smooth (about 10 minutes). Place in a greased bowl and […]

Oven 325~. Mix butter and sugar until creamy. Add sifted dry ingredients. Chill until easy to handle. Roll out to 1/4″ thickness on lightly-floured board or wax paper. Cut into desired shapes (I have a bird cutter and Christmas tree). Bake on ungreased sheet at 325~ for 10 to 15 minutes. Cookies may be sprinkled […]

Melt butter. Layer in a 6 x 9 pan with crumbs, chips, nuts and coconut. Drizzle canned milk over the top. Bake at 350 for 30 minutes. Cool before cutting. Note: You can add peanut butter chips to this for a change of pace.

Cream Butter and Sugar then add Honey and Yoghurt. Stir in the dry ingredients well. Place in a flat oblong stice tin or tray. Bake for 25 mins on 350 F.

Measure the flour into a mixing bowl Make a well in the center and add the egg, 2 tbsp. of the butter, the salt, the vinegar and 2 tbsp. of the water into the well. Using your fingers, work these ingredients together, adding the remainingw ater a little at a time and kneading until the […]

Mix butter, sugar & eggs. Stir in cream & vanilla. Stir dry ingredients; blend in. Tint dough with food coloring. Chill dough 4-5 hours. Heat oven to 400. Roll dough a little at a time 1/8″ thick on well floured cloth covered board. Keep remaining chilled. Cut out cookies. Place on ungreased sheet. Bake 6-8 […]