Beat 1 Tbls. grated orange peel & 1 tsp. orange extract into dough; using cookie press fitted with large startip, pipe into 3″ lengths. Bake 10 minutes. Dip one end of each cooled cookie into melted semisweet or milk chocolate (four 1 oz squares) to coat halfway; decorate with chopped mixed candied fruits.
Baking
Rocky Road Cake
Heat oven to 350. Put flour, sugar, cocoa, salt & pecans into ungreased 8″ square baking pan. Stir with fork until blended. Add oil & eggs; stir to mix well. With rubber spatula, scrape any ingredients clinging to sides, corners & bottom of pan into batter. Bake 15 minutes or until top feels firm. Sprinkle […]
Chocolate Mint Cake
-CAKE- 1 c Flour 1/3 c Cocoa powder 1 ts Baking powder 1/2 ts Salt 1/4 ts Baking soda 3/4 c Sugar 1/3 c Shortening 1 Egg 1 ts Peppermint extract 2/3 c Milk; cold -FROSTING – 2 c Powdered sugar; sifted 2 tb Butter or margarine 1/4 ts Peppermint extract 2 tb To 3, […]
Heavenly Hash Fudge Cake
-FROSTING – 1 Box confectioners sugar 1 Stick butter 3 tb Cocoa 8 tb Evaporated milk 1 ts Vanilla Melt butter and add cocoa to it. Mix and stir together all cake ingredients, do not beat. Pour into a pan approximately 2x10x14 inches; bake for 35 minutes at 350 degrees. Immediately on taking from oven, […]
1-2-3 Cookies
Preheat oven to 375. Mix flour, soda & salt on wax paper. Mix butter, sugars & vanilla in bowl until creamy. Mix in eggs. Gradually stir in flour mix. Add mix-ins; stir to combine. Drop batter by tablespoonfuls, 2″ apart, onto ungreased cookie sheet. Bake 10 minutes or until golden. Cool on wire rack. Mix-ins: […]
Buttery Butterscotch Cut Outs
In 1 quart saucepan melt chips over low heat, stirring constantly, until smooth (3-5 minutes). Pour into large mixer bowl; add all remaining ingredients. Beat at low speed, scraping bowl often, until well mixed (1-2 minutes). Divide dough in half; wrap in plastic wrap. Refrigerate until firm, about 1 hour. Heat oven to 375. On […]
Doughtnuts
Melt lard in kettle over low heat. Beat egg, baking soda and salt into sour cream in bowl. Beat in 1 cup flour until well mixed. Continue to work in flour, 1/4 cup at a time, until you have a dough that can be rolled. Roll dough in a strip 4x16x 1/4″. With floured knife […]
Crackling Cornbread Muffins
Combine ingredients. Heat two greased muffin pans in a 400 degree oven for 3 minutes or until very hot. Pour batter into hot muffin pans, filling 2/3 full. Bake at 350 degrees for 30 minutes or until golden brown.
