Cook pared potatoes in boiling water until tender; mash in liquid and heat 2 cups to lukewarm. Crumble yeast in 1/4 cup of the liquid. To remaining liquid add shortening, sugar and salt. Add softened yeast and 1/2 of the flour. Beat; add remaining flour gradually. Knead on floured board until thoroughly elastic. Place in […]
Baking
Pistachio Drops
Beat additional one large egg & 1 tsp. almond extract into dough. Drop by teaspoonsfuls onto cookie sheets; sprinkle with chopped pistachio nuts. Bake 10 minutes. While warm sprinkle with confectioners sugar.
Corn Bread For Bread Machine
setting: regular doneness: 11 oclock
Rye Beer Bread
Makes 2 round loaves In a large bowl dissolve the yeast in the warm water. Stir in the beer, molasses, lard, caraway seeds, salt, rye flour, and enough white flour until the dough becomes difficult to stir. Turn the dough out onto a floured working surface and let rest while you clean out and grease […]
Low-cal Snickers Pie
Spray an 8″ or 9″ pie pan with Pam. In a large bowl, combine ice milk and Cool Whip. Blend in remaining ingredients. Freeze at least 2 hours. Note: First time cutting, cut into 8 pieces and refreeze.
Mint And Yogurt Bread
Add ingredients into the pan in the order listed, select white bread and push “Start”.
Pepper Cake
Cream butter and sugar fluffy. Beat in eggs and flavorings. Mix together, flour, pepper and salt. Blend flour mixture into creamed mixture. Mix in dates and nuts. Pour into a greased 8 x 8 inch pan. Bake 275 ( correct ) 45 minutes or tested done.Sift with confectioners sugar while warm.
Chinese Style Country Ribs
Combine soy sauce, marmalade, catsup, and garlic. Brush on both sides of ribs. Place in slow-cooking pot. Pour remaining sauce over all. Cover and cook on low for 8 to 10 hours.
Old-fashioned Currant Tart
–PASTRY CREAM– 1 c Milk 1/4 c Sugar 3 Egg yolks 3 tb Flour 1 ts Vanilla FINISHING 3 pt Fresh red currants – rinsed and stemmed 1/2 c Toasted, sliced almonds Confectioners sugar GLAZE 1 c Red currant jelly 2 tb Kirsch FOR THE DOUGH: Beat the butter and sugar with the paddle on […]
Hearty Rye Bread
GOOD SERVED WITH SOUPS & STEWS. DENSE, CHEWY AND FLAVORFUL Put all ingredients in the bread pan in the order given, select WHITE bread, and push Start. Makes 1 loaf, 8 slices. Each slice: 142 calories; less than 1 gm dietary fiber; less than 1 gm soluble fiber; 27 gm carbohydrates; 4 gm protein; 2 […]
