Crumb Samoa cookies in a blender or food processor and mix with whipped topping (1 cup of topping per 3 cookies crushed). Place cupcake papers in miffin tin and fill with mixture. Cover tightly and freeze. When ready to serve, top with prepared caramel, butterscotch or chocolate sauce.

Heat oven to 325. Toast hazelnuts 10-15 min. Put dry ingredients (except nuts) down through espresso powder in bowl of elec. mixer. Combine, then toss in nuts and choc. chips. In a separate bowl, lightly whisk eggs and vanilla. With mixer running on low, gradually add egg mixture and mix until dough comes together. Dump […]

In small bowl, combine flour, cocoa, baking soda, salt; set aside. In large bowl, beat butter, brown sugar and white sugar until creamy. Add eggs, one at a time, beating well after each addition. Blend in vanilla. Gradually beat in flour mixture. Stir in chocolate chips. Drop by tablespoonfuls onto ungreased cookie sheets. Bake at […]

Melt caramels in cream in top of double boiler. Cool slightly. Set aside. Heat oven to 350^. Lightly spoon flour into measuring cup; level off. Combine flour with remaining ingredients except chocolate chips and pecans. Press 1/2 of crumbs in bottom of ungreased 11×7-inch or 9 inch square pan. Bake for 10 minutes. Remove from […]

*** E DIRECTIONS: Butter cookie sheet. Sprinkle banana slices and coconut in 12-inch circle on buttered cookie sheet. In 1 1/2 quart microwave-safe casserole or 8-cup measuring cup, combine sugar and corn syrup. Microwave on HIGH for 4 minutes. Stir in macadamia nuts. Microwave on HIGH for 4 to 6 minutes or until golden brown. […]

Combine sugar and cocoa in large saucepan.Stir in milk,add butter and vanilla.Cook over med-high heat until it comes to a rapid boil. Continue to boil for 2-1/2 min. Remove from heat,add peanut butter,stir until well mixed and fudge loses its gloss. Add oatmeal,stir well. Drop by tablespoonsful onto waxed paper,let it set until cool. *note* […]

Divide the dough into two halves. Make the German Slices and Chessboards from the one half. Add two eggs to the other half to make the other types. Let the dough sit in a cool place for a few hours. German Slices: With 1/4 of the basic dough above: roll into sausages about 4 1/2 […]

Heat first 3 ingredients just enough to melt chips, let cool. The add marshmallows and nuts. Stir until marshmallows and nuts are covered with chocolate mixture. Put flaked coconut on wax paper and put half of cookie mixture in a line and roll. Repeat with other half of mixture. Put in refrigerator until hardened, cut […]

Preheat oven to 350. In small bowl, combine flour, baking soda and salt; set aside. In large mixer bowl, beat butter and sugar until creamy. Beat in eggs and vanilla. Gradually beat in flour mixture. Stir in rainbow chips. Drop by rounded measuring tablespoonfuls onto ungreased cookie sheets. Bake 11 t 12 minutes until edges […]

Place the cinnamon, sesame seeds & almonds in a food mill or blender & grind until fine. Pour the powdered mixture into a large bowl. Mix in the sugar & flour. Cut in lard with a pastry blender. Add lemon rind & mix well. Turn the dough onto a floured board & knead for 5 […]