Heat oven to 350~. Prepare cake mix as directed on package. Pour batter into greased and floured baking pan, 13×9″. Cut marshmallows in half crosswise and arrange in rows over batter in pan. Mix brown sugar and nuts; sprinkle over top. Bake 40-45 minutes. (If marshmallows become too brown, cover cake with aluminum foil.)

-FROSTING AND DECORATIONS- 1 c Vanilla frosting 1 1/8 c Candy corn pieces 24 lg Gumdrops 2 sm Red gumdrops 1. Heat oven to 350F. Line 24 muffin cups with paper baking cups. 2. In a large bowl, combine all cupcake ingredients at low speed until moistened. Beat 2 minutes at high speed. Pour batter […]

Mix together sugar and flour, then cut butter into small pieces and work into sugar and flour with your fingers to make coarse crumbs. Put half the crumbs in the bottom of a 9″ greased baking dish. Stir in egg and nutmeg to remaining crumbs. Mix sour cream with soda and add to crumb mixture. […]

-FILLING – 4 pk Cream Cheese(250g), softened 1 c Sugar 3 tb Flour 4 Eggs 1 c Sour Cream 1/4 c AMARETTO DI SARONNO liqueur GLAZE 1/2 c Apricot Jam 1 tb AMARETTO DI SARONNO liqueur CRUST: Combine ingredients; press onto bottom of a 9-inch springform pan. Set aside. FILLING: Combine cream cheese, sugar, and […]

NOTE: Simmer cream until reduced by half, about 20 minutes. Preheat the oven to 400 F. Lightly butter an 8-inch springform pan. In a double boiler, melt 4 ounces of the chocolate with 1/4 pound of the butter, cut into small pieces. In a medium bowl, blend the flour and 1/3 cup of the sugar. […]

-FILLING – 1 cn Crushed pineapple 1 1/2 c Sugar (use less if the -pineapple syrup is heavy) 1 tb Butter 1 tb Flour Cream butter and sugar together; add eggs. Combine soda, spices and flour. Alternate flour mixture and buttermilk in egg mixture. Add jam. Bake in 3 pans at 350 degrees. To make […]

Preheat the oven to 325 degrees F. Beat the egg whites until thick. Blend the egg whites with the cake mix and water. Pour the batter into a greased 9×12-inch baking pan. Bake for 30 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean. Cool. For […]

-FAVORITE ICING- 1 c Milk 5 tb All-purpose flour 1/2 c Butter, softened 1/2 c Shortening 1 c Sugar 1 ts Vanilla extract Sift together dry ingredients in a mixing bowl. Add oil, coffee, and milk; mix at medium speed for 2 minutes. Add eggs and vanilla; beat 2 more minutes. (Batter will be thin.) […]

Sift all dry ingredients into large bowl. Make a well and add all liquid ingredients. Mix together thoroughly and add chips and nuts. Bake at 350~ for 45-60 minutes in a well-greased tube pan.

Preheat oven to 350F. Generously butter a 10-inch bundt pan. Dust the inside with sifted cocoa. This will prevent the cake from sticking to the pan, and give it a lovely dark smooth finish. Cream the butter and sugar. Beat in the eggs. Add two cups of flour and beat well. Mix in the yoghurt […]