Dissolve yeast in warm water in a large bowl. Stir in milk, sugar, salt, eggs, shortening and 3 1/2 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn onto lightly floured surface; knead until smooth and elastic, about 10 minutes. Place in greased bowl; turn […]

Peeled and chopped bits of apple, optional Preheat oven to 400 F. Line 12 muffin cups with paper liners. Combine and mix milk and oatmeal. Add oil and egg whites, sugar and spice and zest. Stir until blended. Combine flour and baking powder, add to mixture, along with apple bits and stir just until blended. […]

Sift first 5 ingredients, combine remaining ingredients, stir into dry mix, bake at 350 for 50 minutes in a greased lined loaf pan.

Blueberry Quickbread Preheat oven to 375 degrees. Grease a loaf pan. Beat butter until creamy. Beat in sugar until pale and fluffy. Beat in eggs, one at a time. Beat in vanilla, baking powder, and salt. Mix mashed berries into batter. Fold in half of the flour with a spatula, then half the milk. add […]

Blend dry ingredients, add honey, milk and raisins. Stir well, turn into buttered bowl or mold that will fit loosely into pressure cooker and cover with wax paper. Blace covered bowl in cooker, allow steam to flow from vent for 20 minutes, then put indicator weight on vent and cook for 25 minutes. Let stem […]

* egg wash, made by beating 1 large egg yolk with 1 tsp water * softened butter, assorted jams as accompaniments Into a bowl, sift together the unbleached flour, brown sugar, baking powder, soda & salt. Blend in the butter until mixture resembles coarse meal, and stir in the whole-wheat flour, bran, walnuts & raisins […]

Place dried fruit in a bowl, cover with the hot tea and let soak overnight. The next day, add the remaining ingreds. and mix well. Preheat oven to 375 F. Pour batten into greased 7″ square pan and bake in the center of oven for 1 1/2 hrs. Let cool in the pan on awire […]

Grease 8 or 9″ square baking pan or 12 muffin pan. Melt butter. Combine cornmeal, flour, sugar, baking powder & salt in bowl. Stir together butter, milk & egg in smaller bowl & stir into dry ingredients until just moistened. Pour batter into pan or spoon into muffin cups. Bake bread in oven at 400 […]

-COMBINE & COOL- 1 3/4 c Water; boiling 1/2 c Wheat, bulgur 1/2 c Millet 4 tb Syrup, corn 2 tb Oil Combine boiling water with bulgur wheat, millet, corn syrup, and oil. Cool to room temperature. Bring all ingredients to room temperature. Pour remaining ingredients into bakery, in order, then add grain mixture. Set […]

-BOTTOM ICING- 1/2 c Pecans; whole 1/2 c Butter 1/2 c Brown sugar Make on dough cycle or on MANUAL… This dough also make excellent cinnamon rolls roll out dough into a rectangle about 1/4 to 1/8 inch thick depend on how many and how big you want to make them. Take 1 TBL of […]