(1) Using the yeast, water and flour, follow the recipe for unleavened bread below. Add the seeds. (2) Divide the dough into four equal parts. (3) Roll each part into a teardrop shape at least 1/4 inch thick. (4) Preheat the grill to three-quarters heat, cover the rack pan with foil, and set it in […]

“Use your favorite granola. We used one with dates and nuts. Healthy, preservative-free bread has never tasted this good.” Add all ingredients into the pan in the order listed, select white bread and push “Start.” Try adding 1/2 cup raisins or dates!

-ADD- 2 c Cooked, mashed, unseasoned Pinto beans 2 tb Sugar 2 ts Salt 2 tb Shortening -STIR IN – 5 c Flour Add enough flour to handle dough easily. Turn onto floured board and knead until smooth and elastic. Place in greased bowl, turning once. Cover and let rise in warm place until double […]

In large bowl thoroughtly mix 2 c. flour, sugar, salt and undissolved yeast. Combine water, milk and margarine in saucepan. Heat over low heat until liquids are very warm. Margarine does not need to melt. Gradually add to dry ingredients and beat 2 min. on electric mixer, scraping bowl occasionally. Stir in enough additional flour […]

Heat oven to 325. Grease 1 1/2 qt. casserole. Scald 2 1/2 cups of the milk in small saucepan. Gradually add cornmeal mix, stirring constantly. Continue cooking and stirring until mixture looks like thick mush. Stire in egg yolks, 1 at a time. Remove from heat. Stir in remaining 1 cup milk. In bowl, beat […]

Sift together the flour, 2 t sugar, and the salt. Beat eggs and milk and flavoring together. Gradually add flour mixture; beat until smooth. Saute apples in 1/4 c of butter until tender. Mix 2 T sugar and the cinnamon together; toss with apples. Melt 2 T butter in a 6-inch diameter, deep frypan. Pour […]

Preheat oven to 375 degrees. In a large bowl, combine cornmeal, flour, baking powder and salt. In a small bowl, stir the baking soda into the buttermilk. In another bowl, whisk together the egg, sugar to taste, and the oil, then whisk this mixture into the buttermilk mixture. Spray an 8 or 9 inch cast-iron […]

In large bowl, combine 1 cup flour, sugar, cocoa powder, undissolved yeast and salt. Heat milk, water and butter until very warm (120-130 degrees). Gradually add to dry ingredients; beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add egg, vanilla and 1/2 cup flour, beat 2 minutes at high speed, scraping […]

In small bowl, combine water, yeast and sugar. Stir well dissolved. Set aside. In large bowl, take the pudding mix and prepare according to pkg. directions Add margarine, eggs and salt. Mix well. Then add the yeast mixture. Blend: gradually add flour and knead until smooth. Place in a very large greased bowl. Cover and […]

Set machines browning control to light. Put all the ingredents into pan in the order listed, select “Oat/French” and push “start.”