To milk add shortening, salt and sugar. Dissolve yeast in 1/2 c warm water with 1 tsp. sugar and add to milk mixture, add beaten eggs. Add flour and let rise until very light then shape into rolls and let rise again till light and bake in 375 oven 20 ~30 minutes.

Bake in glass pan for 25-30 minutes at 400 degree.

NOTE: Combine ingredients and bake at 350 degrees for 1 hour and 10 minutes. Cool in pan for 10 minutes.

Boil the potato. Peel when cool, then mash the potato and add to the potat

Beat eggs, oil, sugar and zucchini. Sift dry ingredients together and add to mixture. Add vanilla. Pour into 2 greased and floured loaf pans. Bake at 350 degrees for 1 hour. Test tops by touching with one finger before removing from oven. Freezes excellent.

First blend the yeast with a little lukewarm milk. Sift the flour and salt. Add milk, mix to batter with yeast and egg. Add currants, raisins and peeled minced apple. Leave batter in a warm place to rise to double its size. Heat the fat to 375 F. (190 C). Put two metal spoons in […]

-TO MAKE BREAD- 1 tb Butter 2 c Starter 1/2 ts Baking soda 1 ts Sugar Flour STARTER: Dissolve yeast in first quantity of water. Put in a non-metallic container (crock, mason jar, etc.) Let stand for 10 min. Add second measure of water, flour, sugar, and salt. Cover and let stand at room temperature […]

Heat the oven to 350 degrees F. Cook and stir the meat, onion and celery in a large skillet until the meat is brown. Drain off the excess fat. Stir in the salt. Arrange the stuffing cubes in a greased baking pan, 9 X 9 X 2 or 11 3/4 X 7 1/2 X 1 […]

PLACE ALL INGREDIENTS IN THE ORDER LISTED IN THE BREAD MAKER. USE SWEET MODE FOR THIS BREAD. BREAD MAKER CANNOT BE PUT ON TIMER MODE.

Melt chocolate and butter. Combine all ingredients and mix until smooth. Drizzle overdonuts.