Combine ham, ground beef, bread crumbs and milk. Mix well. Shape into eighteen 1 1/2″ meat balls. Place in 8 x 8 x 2 inch baking dish. Bake uncovered at 350 F. for 20 minutes. Combine pineapple juice, syrup and cornstarch in small saucepan. Cook and stir until thickened and bubbly. Pour over meatballs. Bake […]

Saute onion in butter over medium heat until lightly browned. Remove from heat and set aside. Lightly grease three large baking sheets and sprinkle them with cornmeal. Sprinkle yeast over warm water in a mixing bowl. Let stand until yeast is dissolved, then stir in sugar, salt, chopped jalapenos, sauteed onion, buttermilk and 2 cups […]

GARNISHES Lemon Slices Parsley; Chopped Paprika Puree the beans with the water in a food processor or blender to the consistency of a smooth, mashed-potatolike paste. (The beans can also be mashed with the water by hand) Add the tahini, lemon juice, garlic, salt and cumin. Continue mixing until light and fluffy. Put into a […]

1. TRIM, WASH, AND PREPARE SALAD VEGETABLES 2. COMBINE CARROTS AND CELERY. 3. RECONSTITUTE MILK; COMBINE WITH SALAD DRESSING, SALT, SUGAR, AND LEMON JUICE. BLEND WELL. 4. ADD TO VEGETABLES; TOSS TOGETHER LIGHTLY. 5. PLACE 1 LETTUCE LEAF ON EACH SERVING DISH; ADD SALAD MIXTURE. COVER; REFRIGERATE AT LEAST 2 TO 3 HOURS. KEEP REFRIGERATED […]

: GENERAL INSTRUCTIONS ON HOW TO REHYDRATE DRIED CHILES: Stem and seed the chiles, then place them in a skillet, on a comal, or in a 250 degree oven and dry-roast them for 3 or 4 minutes. Shake them once or twice and be careful not to scorch them or else they will taste bitter; […]

Heat oven to 425F. Place chips on baking sheet. Sprinkle SPAM over chips. In bowl, combine refried beans and salsa; pour over chips. Sprinkle with cheese. Bake 6-7 minutes or until cheese is melted. Serve immediately.

Spread pesto on roll, place a slice of tomato on top and cover with any kind of cheese(mozzarella, feta, sharp cheddar or jack). Place under broiler and cook until cheese is bubbly and browned. Simply Delightful!!!

Place skinned avocado in food processor with remaining ingredients and process smooth, Good as a stuffing in pita or a side dish with spicy foods.When processing may need to add a tb of water for smooth consisitency.

Mix and refrigerate for at least four hours. Gives this appetizer a real twist by adding cubes of canteloupe

Cream butter; add flour and mix. Add pecans and cheese; mix well. Form long narrow logs, wrap in waxed paper and chill several hours. Slice thin. Bake in 350 degree oven 10 to 12 minutes. Leave a space between slices when baking. Remove from cookie sheet immediately when baked (or theyll stick). Makes a large […]