Cook pasta until al dente. Drain & set aside. Lightly saute onion & garlic in olive oil until softened. Stir in ginger & carrot & cook for a few monents. Add tomatoes, stock & cabbage. Cook over medium heat until the vegetables are tender, 15 to 20 minutes. Adjust seasonings if necessary. Ladle soup over […]

Cook & drain the pasta. In a serving bowl, combine the pasta with the tomatoes & remaining ingredients. Toss & serve immediately. NOTE: In place of green olives, use black olives, same amount.

-GARNISH – Fresh corinader leaves If using the dried noodles, cook them according to package instructions or else boil them for 4 to 5 minutes. Cool in cold water until required. If using the fresh noodles, boil them for 3 to 5 minutes, then immerse in cold water. Heat a wok or large frying-pan and […]

COOKING: (30 MIN 1 pk Lasagna (500g) 1 lb Lean ground beef 1 Onion, finely chopped 1 Clove of garlic, minced 1 cn Sliced mushrooms(10 oz/284ml 1 cn Tomato spaghetti sauce(14oz) 1 cn Tomato paste(5-1/2oz/156ml) 1 ts Salt 1 ts Dried oregano 1 Egg, beaten 1 c Creamed cottage cheese 1/3 c Grated parmesan cheese […]

Combine first six ingredients. Add remaining ingredients except walnuts. Chill. Add walnuts before serving. Makes 4 servings.

In a medium skillet, heat the oil with the shallots over moderate heat. As soon as the shallots sizzle, pour them with the oil over individual servings of pasta. Top each serving with a dollop of caviar and a sprinkling of chives.

Cook penne in boiling salted water until al dente. Drain well. Toss with olive oil and chill, covered. Cook carrots just until tender-crisp. Chill. At serving time, toss penne with carrots, zucchini, green onions, basil, whipped cream and vinegar. Season to taste with salt and pepper. Stir in sesame oil. Garnish with radicchio, fresh basil […]

Fat grams per serving: Approx. Cook Time: none Nobake but requires time to marinate. Combine sauce ingredients in noncorrosive bowl, set aside for 30 minute or more, up to 2 hours. Cook pasta and drain. Return empty pot to turned off burner, pour in drained pasta and toss. Cover with lid for 1 minute to […]

1. Cook pasta according to package directions; drain. 2. Meanwhile, in medium skillet, brown sausage meat over medium heat. Remove to bowl with slotted spoon. 3. Add mushrooms to drippings in skillet. Cook 3-4 minutes, or until lightly browned. Sprinkle Worcestershire sauce over mushrooms, then stir in evaporated milk. Bring to a simmer. Add basil […]

Cut the stems and the top 1/4″ from each baby artichoke. Snap off the outer green leaves. Trim all dark green from the bottom. Cut into quarters. Rub cut surfaces with lemon half. Heat oil in large covered skillet or sauce pan. Add quartered artichokes. Saute, stirring often, until golden brown (about 7 minutes). Add […]