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(Investigation Announcement) Multistate Outbreak of Salmonella Heidelberg Infections Linked to Chicken

Since June 4, 2012, a total of 124 persons infected with the outbreak strain of Salmonella Heidelberg have been reported from 12 states. 32% of ill persons have been hospitalized, and no deaths hav…

Domega NY International CO., LTD. Issues An Alert On Undeclared Sulfites In Green Day Brand Dried Coconut

Domega NY International Co., Ltd. is recalling GREEN DAY BRAND DRIED COCONUT because it contains undeclared sulfites.

ZIP International Group LLC Recalls Dry Salted Fish Because Of Possible Health Risk

ZIP International Group LLC is recalling Dry Salted Fish (bream) because the product was found to be uneviscerated, and has the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Con…

(Investigation Update) Multistate Outbreak of Salmonella Typhimurium Infections Linked to Ground Beef

Persons infected with the outbreak strain of Salmonella Typhimurium, by state

  • A total of 18 persons infected with the outbreak strain of Salmonella Typhimurium have been reported from 5 states.
    • The number of ill persons identified in each state is as follows: Arizona (1), Iowa (1), Illinois (2), Michigan (9), and Wisconsin (5).
    • 50% of ill persons have been hospitalized, and no deaths have been reported.
  • Collaborative investigative efforts of state, local, and federal public health and regulatory agencies indicated that ground beef produced by Jouni Meats, Inc. and Gab Halal Foods are likely sources of this outbreak.
    • Seven of the ill persons reported eating a raw ground beef dish at the same restaurant before becoming ill. The restaurant served raw beef to customers and had acquired the raw beef from two retailers.
    • On January 24, 2013, Jouni Meats, Inc. recalled approximately 500 pounds of ground beef products.
    • On January 25, 2013, Gab Halal Foods recalled approximately 550 pounds of ground beef products.
  • Consumers should not eat raw or undercooked ground beef.
    • Cook ground beef hamburgers and beef mixtures such as meat loaf to 160°F internal temperature using a food thermometer.
  • CDC recommends that consumers do not eat recalled ground beef products and that they dispose of any remaining recalled product in their home or return the product to the place of purchase.
    • This is especially important for children under the age of 5 years, older adults, and people with weakened immune systems because these people are at a higher risk for serious illness.
    • Consumers should check their freezers for recalled products and not eat them.

DZH Import & Export Inc. Issues an Alert on Undeclared Sulfites in Mountains Dried Mushroom

DZH Import & Export Inc. at 1300 Metropolitan Avenue, Brooklyn NY 11237 is recalling MOUNTAINS DRIED MUSHROOM because it contains undeclared sulfites. People who have severe sensitivity to sulfites run the risk of serious or life-threatening allergic reactions if they consume this product.

Nestlé Prepared Foods Company Announces Voluntary Recall of LEAN CUISINE® Culinary Collection Mushroom Mezzaluna Ravioli

Friday, February 8, 2013 – Nestlé Prepared Foods Company today announced the voluntary recall of two production codes of LEAN CUISINE® Culinary Collection Mushroom Mezzaluna Ravioli, UPC 13800-58358. The production codes are 2311587812 and 2312587812; the “best before date” appears as DEC 2013.

DZH Import & Export Inc. issues an alert on undeclared sulfites in Curiosity of Dashan Dried Mushroom

DZH Import & Export Inc. at 1300 Metropolitan Avenue, Brooklyn NY 11237 is recalling CURIOSITY OF DASHAN DRIED MUSHROOM because it contains undeclared sulfites. People who have severe sensitivity to sulfites run the risk of serious or life-threatening allergic reactions if they consume this product.

UPDATED–Sprouters Northwest Expands Voluntary Recall to All Varieties of Sprouts Products, Wheatgrass, and Pea Shoots Because of Possible Health Risk

Northwest is voluntarily recalling all varieties of sprouts products, wheatgrass and pea shoots due to the potential contamination with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail …

GoldCoast Salads Voluntarily Recalls Blue Crab Spread Due to Possible Health Risk

GoldCoast Salads, a Naples Florida firm, is voluntarily recalling it’s Blue Crab Spread that may be contaminated with Listeria. The product being recalled is coded EXP 1-31-13.

GoldCoast Salads Voluntarily Recalls Blue Crab Spread Due to Possible Health Risk

GoldCoast Salads, a Naples Florida firm, is voluntarily recalling it’s Blue Crab Spread that may be contaminated with Listeria. The product being recalled is coded EXP 1-31-13.

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