In a small saucepan combine unflavored gelatin and sugar. Add water and strawberries. Cook over medium heat, stirring constantly, until mixture just comes to a boil. Remove from heat and cool to room temperature. Meanwhile, chop cherries. In a 3 quart or larger ice cream freezer combine half and half, whipping cream, vanilla, strawberry mixture […]

Cream shortening, honey and sugar together till light and fluffy. Add well-beaten egg. Add peanut butter and salt. Stir in flour and soda sifted together and mix well. Form into small balls of dough and place on greased cookie sheet. Press with fork. Bake at 350F for 8 to 10 minutes.

Put melted margarine in a baking dish. Mix together flour, baking powder, milk, salt and sugar. Pour over melted margarine; do not stir. Then pour canned fruit with the juice; do not stir. Sprinkle with 1/2 cup sugar; do not stir. Bake at 375 degrees for 30 to 40 minutes.

Wine Cream–(German) Combine all of the ingredients in top of a double boiler. Cook, beating with a whisk or fork until frothy and thickened. Pour into serving dishes and chill. Serve with whipped cream if you like.

This is another recipe for chocolate salami. The recipe suggests serving it with whipped cream as a decoration. Soak the raisins in warm water to cover until needed. Break up the chocolate and place in a saucepan or heatproof bowl with the butter. Place this over another saucepan of gently simmering water until melted (it […]

Combine pecans and brown sugar. Dip each biscuit individually in melted butter then roll in brown sugar mixture. Place in 9-cup Mini-Bundt pan, laying biscuits flat. Place five biscuits in bottom layer, then add another layer “brick like fashion.” Bake at 400, for 20-25 min.

Make batter at least an hour before required, using following method. Sift together flour and salt. Make a well in the center. Add the cooled melted butter and some of the water and egg yolks. Work in the flour and beat until smooth. Add remaining water. Leave to stand. Just before using, beat the egg […]

Preheat ovento 350~. Combine flour, soda, cinnamon, & salt. With an electric mixer at medium-low speed, beat butter, & sugar until fluffy. Beat in egg, & vanilla. Reduce speed to low, & beat in flour mixture until just combined. Stir in oats and raisins. Drop by heaping teaspoonfuls onto an ungreased baking sheet, about 3″ […]

-APRICOT ICING- 1/2 c Powdered sugar 2 To three teaspoons apricot Nectar or orange juice In a medium mixing bowl stir together flour, brown sugar, baking powder, baking soda, and cardamom or cloves; set aside. Stir together apricot nectar or orange juice, applesauce, oil, and egg till combined. Sit in the snipped apricots. Spread batter […]

Whip egg whites stiff and add 1/2 of the sugar. Beat egg yolks til thick and add rest of sugar, cold water, vanilla and salt. Fold egg yolk mixture into egg white. Slowly add flour and baking powder and pour batter into oblong pan. Bake at 375 for 12-15 min. Beginning at narrow end, roll […]