-FILLING – 4 Eggs; separated 1/2 c Sugar 1 lg Lemon (grated peel & juice) 2 c Whipping cream, whipped 1 tb Powdered sugar Beat egg whites until soft peaks form. Gradually add 1 cup sugar, beating until stiff but not dry. Blend in 1 teaspoon lemon juice. Grease 9-inch pie pan generously. Spoon meringue […]

Combine dry ingredients. Combine wet ingred. Mix together. Mixture will be quite watery. Pour into greased pan or dish (8″ x 8″, or something similar). Bake for 30 min. at 325 degrees, or until top is springy when gently touched. Serve hot in a bowl or dish. The center will be somewhat like custard, so […]

Beat 4 egg whites stiff, add 1 lb powdered sugar. Beat 15 min [more like 5 min in electric mixer]. Set aside some (about 1/4?] for icing; add 1 lb. grated almonds, vanilla to flavor, to rest. Roll out, cut in strips, glaze with icing; bake in moderate oven.

Combine the dry ingredients, then cut the butter into the dry mixture until it resembles coarse crumbs. Add the cheddar, onion, and pimento, mixing well. Add the milk, mixing until just moistened. Spread the dough in a 9-inch square baking pan and bake at 450 degrees F. for 25 to 30 minutes or until a […]

-COCOA MIXTURE- 1/3 c Unsweetened cocoa 2/3 c Sugar GLAZE 2 tb Butter, softened 1/4 ts Ground cinnamon 1/3 c Confectioners sugar 1/4 c Flour Combine first 2 ingredients until smooth. Add sugar & blend. Add flour and mix until crumbly. Sprinkle yeast over warm water, add 1 tsp sugar. Let stand 5 minutes. Add […]

(See Cheesecake Tart w/ Fruit.) (Makes about 3/4 cup.) Heat all ingredients in heavy small saucepan over low heat, swirling pan occasionally, until jelly melts and sugar dissolves. Increase heat and boil until syrupy, about 6 minutes. Use in Cheesecake Tart recipe as indicated.

Fill a 3 to 6-cup glass, ceramic, plastic, or stainless steel container with hot water and let stand. In a pan, heat skim melk to 90 to 100 degrees on a thermometer. Remove from heat and stir in yogurt. Drain water from warmed container, wipe dry, and pour in milk mixture. Cover tightly; if using […]

In large bowl, combine flour, cream of tartar, baking soda, salt and sugar. Add margarine, milk, vanilla. Beat on medium speed, for about 2 minutes, to blend ingredients. Add eggs and melted chocolate, beating another 2-3 minutes to blend. Turn into greased 3 1/2″ deep tube pan and bake at 350~ for 1 hour and […]

Place the sugar, cocoa and milk into a saucepan and bring to a boil. Boil 2 minutes. Remove from stove and add the 1 stick oleo, the vanilla and then the 3 cups oatmeal. Add nuts if you wish. Wait a minut or so and drop by teaspoonsful on WAXED PAPER and let set until […]

Approx. Cook Time: 3:00 In a large bowl, combine 1/2 cup of the water, the yeast, and sugar and let stand until foamy; about 5 minutes. Add the rest of the water, the oil, and the salt, then gradually add four cups of the unbleached flour and all of the whole wheat flour, one cup […]