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Chocolate Mousse Cake (part One)

–FOR THE CAKE– 8 oz Semisweet chocolate;chopped Coarse 6 tb Unsalted butter;cut into Pieces, softened 8 Eggs;separated,room temp 1 c Sugar 2 tb Orange flavored liqueur 1 tb Orange rind; grated 1/4 ts Salt; plus a pinch 1 pn Cream of tartar 2/3 c Cake flour; SIFTED!! 9 oz Semisweet chocolate; chopped – coarse 6 […]

Nutty White Chunk Cookies

Preheat oven to 300 In medium bowl combine flour, soda and salt. Mix well with a wire whisk. Set aside. In large bowl with an electric mixer blend sugars at medium speed. Add butter and mix to form a grainy paste, scraping down side of bowl. Add eggs and vanilla, and beat at medium speed […]

San Jacinto Inn Rolls

Shift flour, baking powder, salt, & sugar. Add shortening and milk. Work with hands on floured board until smooth. Roll and cut into 12 rolls. Bake for 10 -12 minutes at 400-425F. For you non-Texans, San Jacinto is just outside of Houston. It is the place of the final battle for Texas Independence. The Inn […]

Harvest Pumpkin Cake

Preheat oven to 375 cream butter, sugar, and eggs. add spices. add flour and pumpkin. Stir in Choc. Chips and nuts. grease BOTTOM of 2 9X5 loaf pans. bake at 375 for 65-75 min., or until toothpick comes out clean.

Daks Banana-nut Wheat Bread (bread Machine)

Put all the ingredients into pan in the order listed, select “whole wheat” and push “start.”

Light Cake

In mixer bowl, combine 6 whites & tartar. Beat until stiff peaks form. Set aside. In another bowl, combine butter, 4 yolks, extract & vanilla. Beat until fluffy. Combine flour, sugar & baking powder. Sift into yolk mixture. Beat 2 minutes. Gently but thoroughly fold beaten whites into batter. Spoon batter into 9″ nonstick tube […]

Green Mealie Bread

In blender container combine corn, eggs, and margarine and process until pureed, scraping down sides of container as necessary (mixture will be slightly lumpy). Add remaining ingredients and, using an on-off motion, process until combined. Preheat oven to 375 degrees F. Spray 7 3/8 x 3 5/8 x 2 1/4-inch loaf pan with nonstick cooking […]

Pink Lemonade Cake

Prepare cake mix according to package directions. Bake in two 9x 1 1/2 in round cake pans; cool. Meanwhile, stir ice cream to soften;quickly stir in 1/2 cup of the concentrate and the food coloring. Spread evenly in foil-lined 9×1 1/2 in round cake pan. Freeze 2 or 3 hours ortill firm. Place cake layer […]

Cinnamon Breakfast Braid

Combine 1/4 cup of the water, 1 tablespoon of the sugar and yeast. Stir to dissolve yeast and let stand until bubbly, about 5 minutes. Fit processor with steel blade. Measure flour, butter, remaining sugar and salt into work bowl. Process until mixed, about 15 seconds. Turn on processor and very slowly drizzle just enough […]

Merry Munchies

Heat oven to 350 degrees F. Grease cookie sheets. Combine butter, brown sugar, egg, and vanilla; beat until light and fluffy. Stir in flour, baking powder and salt; mix well. Stir in raisins and walnuts. Drop by tablespoonfuls onto greased cookie sheets. Bake in upper third of oven at 350 degrees F for 10 to […]

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